5 Easy Side Dishes To Complement Chinese BBQ Pork

chinese bbq pork side dish

When it comes to Chinese BBQ pork, there are a lot of different ways to enjoy it.

But are you wondering which side dish goes best with Chinese BBQ pork?

No worries, keep reading and you will find out what to serve with Chinese BBQ pork and please your taste buds the most.

What is Chinese BBQ pork?

All Natural NOH Chinese Barbecue Char Siu Seasoning Mix 2.5oz x 3pk

Check Current Price

Chinese BBQ pork, also known as Char Siu, is a popular dish in Chinese cuisine.

It is made from a boneless cut of pork, normally pork shoulder or pork butt, marinated and barbecued with a sweet and savory sauce.

The sauce consists of many ingredients like five-spice, oyster sauce, hoisin sauce, soy sauce, brown sugar, and fermented bean curd.

The resulting dish has a brown-red color and a salty-sweet taste with a note of five-spice powder that is pungent and a little spicy.

Chinese BBQ pork is traditionally served with rice or noodles rather than being eaten alone.

What to consider when choosing a side dish to serve with Chinese BBQ pork?

The tips below will guide you on how to choose the right side dish to accompany Char Siu pork or Chinese BBQ pork:

Chinese BBQ pork should be served with a mild side dish

Since the pork is marinated and cooked with a very savory and bold sauce, the side dish should be mild in flavor.

This will help create a balanced meal with one dish offsetting the other, and your taste buds won’t be overwhelmed by strong flavors only.

Chinese BBQ pork is better when served with a starchy companion

Another thing to keep in mind when choosing a side dish for Chinese BBQ pork is to serve it with a starchy accompaniment.

Rice is a typical example in this case.

With a starchy texture when cooked, rice can help absorb the sticky sauce of char siu and make your meal more flavorful.

Chinese BBQ pork works better with Asian side dishes

Last but not least, an Asian side dish will be a better option in this case.

Imagine a bowl of steamed white rice or noodles on the side of Chinese BBQ pork, or a bowl of mashed potatoes, the first choice is definitely supreme.

Keep in mind some Asian side dish options to serve with Chinese BBQ pork in this case to bring the traditional cuisine from China to your own kitchen.

5 best side dishes to serve with Chinese BBQ pork

Here are the five side dishes that are amazing when paired with Chinese BBQ pork:

1.     Steamed white rice

Nishiki Medium Grain Rice, 80 Ounce

Check Current Price

When it comes to Asian cuisine, white rice is a staple grain.

White rice can be cooked in different ways, but steamed white rice is the most popular dish.

This side dish has a fluffy and starchy texture with a mild flavor that pairs well with any savory dish, including Chinese BBQ pork.

White rice is also very affordable and available all over the world, so it is not a trick to have this simple dish on the side of char siu pork.

2.     Noodle soup

Annie Chun's Brown Rice Noodles, Maifun | Vegan, 8-oz (Pack of 6) |...

Check Current Price

You can also serve your char siu pork with a noodle soup.

Noodles are one of the staple ingredients in Chinese cuisine as well as in many parts of the world.

They are similar to pasta but are often made from rice flour.

You can use any type of broth (vegan or meat-based) to make a flavorful noodle soup, and serve slices of Chinese BBQ pork on top as a topping.

Otherwise, if you don’t want to ladle the broth over your noodles, you can mix BBQ pork with blanched noodles and some kind of sauce only.

It will be a mouth-watering option too.

3.     Stir-fried bok choy

Bok Choy Organic, 1 Each

Check Current Price

When it comes to Asian, or Chinese cuisine, bok choy is one of the top veggie options.

This leafy green is best to be stir-fried (sauteed) with some garlic for a flavorful and nutritious side dish to enjoy with Chinese BBQ pork.

Bok choy can be found fresh in many Asian local markets, grocery stores, or supermarkets at a very reasonable price.

4.     Steamed green beans

365 by Whole Foods Market, Trimmed Green Beans, 12 oz

Check Current Price

Green beans are also commonly eaten in Asian cuisine.

This ingredient can be cooked in different ways, but steaming is the healthiest and easiest way to enjoy green beans.

This cooking method also helps retain the natural flavor and nutrients of green beans.

5.     Green salad

organicgirl Organic Supergreens, 5 oz

Check Current Price

A green salad is our last suggestion to serve with Chinese BBQ pork.

This side dish is a classic option but never gets old because it perfectly balances the rich and savory taste of any meat-based dish.

You can combine different types of veggies and dressing to have the version that you like the most.

No matter what the ingredients are in your green salad, it is supposed to have a crunchy texture and refreshing flavor that can boost your appetite and make your pork dish even tastier.

The bottom line

The next time you are planning an Asian feast with Chinese BBQ pork, make sure to try these five delicious side dishes.

They will complement the flavors of BBQ pork perfectly and leave your family and guests satisfied. 

But choosing the best side dish recipe for Chinese BBQ pork will ultimately depend on you.

Similar Posts