Delicious Wine Side Dish for Turkey: Elevate Your Thanksgiving Feast with these Perfect Pairings
What To Know
- And what better way to complement the star of the show, turkey, than with a perfectly paired wine side dish.
- The tartness of the cranberries complements the tannins in the wine, creating a harmonious balance.
- The wine’s richness complements the richness of the potatoes, creating a comforting and indulgent dish.
Thanksgiving is a time for family, friends, and food. And what better way to complement the star of the show, turkey, than with a perfectly paired wine side dish? Whether you prefer a classic or contemporary pairing, there’s a wine side dish that will elevate your Thanksgiving feast.
The Perfect Red Wine Side Dish
Cranberry Sauce
This classic Thanksgiving staple gets a sophisticated upgrade when paired with a robust red wine. The tartness of the cranberries complements the tannins in the wine, creating a harmonious balance.
Sweet Potato Casserole
The sweetness of sweet potatoes pairs beautifully with a full-bodied red wine. The spices in the casserole, such as cinnamon and nutmeg, enhance the wine’s complexity.
The Perfect White Wine Side Dish
Roasted Brussels Sprouts
Roasted Brussels sprouts bring a nutty flavor to the table. A crisp white wine, such as Sauvignon Blanc, complements their earthy notes and adds a refreshing touch.
Mashed Potatoes
The creamy texture of mashed potatoes pairs well with a buttery Chardonnay. The wine’s richness complements the richness of the potatoes, creating a comforting and indulgent dish.
The Perfect Rosé Wine Side Dish
Green Bean Casserole
The creamy mushroom soup and crispy onions in green bean casserole call for a light and refreshing rosé wine. The wine’s acidity cuts through the richness of the dish, creating a harmonious balance.
Butternut Squash Soup
The sweet and earthy flavors of butternut squash soup pair wonderfully with a fruit-forward rosé. The wine’s sweetness enhances the soup’s natural sweetness, creating a delightful symphony of flavors.
The Perfect Dessert Wine Side Dish
Pumpkin Pie
The classic Thanksgiving dessert deserves a special wine pairing. A sweet and spicy Gewürztraminer complements the pumpkin’s natural sweetness and adds a touch of spice.
Apple Crisp
The warm and cozy flavors of apple crisp pair perfectly with a sweet and aromatic Sauternes. The wine’s honeyed sweetness complements the fruit’s tartness, creating a decadent and satisfying dessert.
Key Points: A Feast for the Senses
Pairing wine side dishes with turkey is an art form that elevates the Thanksgiving culinary experience. From classic cranberry sauce to modern roasted Brussels sprouts, there’s a wine side dish for every palate. So, gather your loved ones, uncork a bottle of your favorite wine, and let the flavors of Thanksgiving dance on your taste buds.
Quick Answers to Your FAQs
Q: What type of wine goes with stuffing?
A: A dry white wine, such as Chardonnay or Pinot Grigio, pairs well with stuffing’s savory flavors.
Q: Can I serve red wine with turkey?
A: Yes, a light-bodied red wine, such as Pinot Noir, can complement turkey‘s delicate flavor.
Q: What wine should I pair with smoked turkey?
A: A smoky and aromatic Riesling pairs well with the bold flavors of smoked turkey.