What To Know
- Bring 3 cups of water to a boil in a medium saucepan.
- In the world of Genshin Impact, almond tofu is a popular dish enjoyed by the character Xiangling.
- Omit the sugar and add a dash of salt and pepper to create a savory version.
Are you a devoted Genshin Impact player with a taste for the exquisite? Look no further than this delectable almond tofu recipe, inspired by the beloved in-game dish. This creamy, silken delight will tantalize your taste buds and transport you to the vibrant realm of Teyvat.
Ingredients:
- 1 cup blanched almonds
- 4 cups water
- 1/2 cup sugar
- 1/4 cup cornstarch
- 1/4 teaspoon almond extract
- 1/4 cup chopped green onions (for garnish)
Instructions:
1. Soak Almonds: Submerge the almonds in water and refrigerate overnight.
2. Grind Almonds: Drain the almonds and grind them into a fine powder using a blender or food processor.
3. Heat Water: Bring 3 cups of water to a boil in a medium saucepan.
4. Mix Cornstarch: In a separate bowl, whisk together the remaining 1 cup of water and the cornstarch until smooth.
5. Add Almond Powder: Gradually add the almond powder to the boiling water, stirring constantly to prevent lumps.
6. Thicken Mixture: Bring the mixture back to a boil and cook until it thickens, approximately 3-5 minutes.
7. Add Sugar and Almond Extract: Stir in the sugar and almond extract and continue cooking for another minute.
8. Pour into Mold: Transfer the thickened mixture to a lightly oiled 8×8 inch baking dish or individual ramekins.
9. Chill: Refrigerate the almond tofu for at least 4 hours or overnight to firm up.
10. Garnish and Serve: Before serving, garnish the almond tofu with chopped green onions and savor its delicate flavor.
Benefits of Almond Tofu
- Rich in Nutrients: Almonds are a great source of protein, fiber, and healthy fats.
- Low in Calories: Almond tofu is surprisingly low in calories, making it a guilt-free treat.
- Versatile: This dish can be served as an appetizer, dessert, or even a light meal.
- Suitable for Vegetarians and Vegans: Almond tofu is a plant-based alternative to traditional tofu, making it suitable for those following these diets.
Almond Tofu in Genshin Impact
In the world of Genshin Impact, almond tofu is a popular dish enjoyed by the character Xiangling. It is said to have a sweet and refreshing taste that complements many other dishes. Players can obtain the almond tofu recipe from the Wanmin Restaurant in Liyue Harbor.
Variations:
- Sweet Almond Tofu: Add additional sugar or honey to the mixture for a sweeter flavor.
- Savory Almond Tofu: Omit the sugar and add a dash of salt and pepper to create a savory version.
- Fruit Almond Tofu: Fold in chopped fruits, such as strawberries or blueberries, for a fruity twist.
- Chocolate Almond Tofu: Add melted chocolate to the mixture for a decadent dessert.
Tips:
- For a smoother texture, strain the almond milk before adding it to the boiling water.
- Do not overcook the mixture, as it will become rubbery.
- If you do not have almond extract, you can substitute it with vanilla extract.
- Serve the almond tofu chilled for the best flavor and texture.
Information You Need to Know
Q: Can I use other nuts instead of almonds?
A: Yes, you can use cashews, walnuts, or pistachios. Adjust the soaking time accordingly.
Q: How long can I store almond tofu?
A: Almond tofu can be stored in the refrigerator for up to 3 days.
Q: Can I freeze almond tofu?
A: Yes, you can freeze almond tofu for up to 2 months. Thaw it in the refrigerator overnight before serving.
Q: Is almond tofu healthy?
A: Yes, almond tofu is a healthy and nutritious treat. It is a good source of protein, fiber, and healthy fats.
Q: Can I use agar powder instead of cornstarch?
A: Yes, you can use agar powder. Use 1 tablespoon of agar powder for every 1 cup of liquid.
