Deliciously Easy Side Dish for Chicken Noodle: Elevate Your Meal with These Tasty
What To Know
- So next time you indulge in a bowl of this classic soup, don’t forget to pair it with a delicious side dish for a truly unforgettable meal.
- To reheat the soup, simply place it in a saucepan over medium heat and bring it to a simmer.
- For example, you can make the garlic butter knots, cornbread, or mashed potatoes a day in advance and reheat them in the oven or microwave.
Chicken noodle soup, a culinary classic, is the epitome of comfort food. While it’s delicious on its own, pairing it with a delightful side dish can elevate your dining experience to new heights. This comprehensive guide will explore an array of side dishes that perfectly complement chicken noodle soup, ensuring you have a satisfying and memorable meal.
Warm and Savory Sides
1. Crusty Bread
Nothing beats the classic combination of crusty bread and hot soup. The bread’s crunchy exterior and soft interior soak up the flavorful broth, creating a heavenly bite. Opt for artisan bread with a thick crust for maximum satisfaction.
2. Garlic Butter Knots
Infuse your meal with the irresistible aroma of garlic butter knots. These soft and fluffy knots are brushed with a mixture of melted butter and minced garlic, providing a perfect balance of richness and savoriness.
3. Cornbread
Cornbread’s sweet and slightly crumbly texture adds a delightful contrast to the savory soup. Serve it warm with a generous slather of butter for an irresistible treat.
Fresh and Crunchy Sides
4. Green Salad
A crisp green salad provides a refreshing counterpoint to the hearty soup. Use a variety of greens, such as romaine lettuce, spinach, and arugula, and top with your favorite vegetables, cheese, and dressing.
5. Coleslaw
The tangy and crunchy slaw is a classic side dish that complements chicken noodle soup perfectly. Make your own slaw using shredded cabbage, carrots, and a creamy dressing for a homemade touch.
6. Cucumber and Tomato Salad
A refreshing salad of sliced cucumbers and tomatoes adds a burst of color and flavor to your meal. Dress it with a simple vinaigrette or lemon juice and olive oil for a light and refreshing side.
Warm and Comforting Sides
7. Mashed Potatoes
Creamy and comforting mashed potatoes are an ideal side dish for a cold evening. Use Yukon Gold potatoes for a smooth and fluffy texture, and season them with garlic, butter, and milk.
8. Roasted Carrots and Parsnips
Roasted carrots and parsnips bring a vibrant splash of color and sweetness to your plate. Toss the vegetables with olive oil, salt, and pepper, then roast them until tender and caramelized.
9. Rice
A bowl of fluffy rice is a versatile side dish that pairs well with chicken noodle soup. Use white or brown rice, and cook it according to the package directions.
Final Thoughts: The Perfect Side Dish for Your Chicken Noodle Feast
With so many tantalizing options to choose from, you’re sure to find the perfect side dish to elevate your chicken noodle soup. Whether you prefer warm and savory, fresh and crunchy, or comforting and hearty, there’s a side dish that will satisfy your cravings. So next time you indulge in a bowl of this classic soup, don’t forget to pair it with a delicious side dish for a truly unforgettable meal.
Top Questions Asked
Q: What is the best way to reheat chicken noodle soup and its side dish?
A: To reheat the soup, simply place it in a saucepan over medium heat and bring it to a simmer. For the side dish, if it’s bread, reheat it in a toaster or oven until warm and crispy. If it’s a salad or roasted vegetables, reheat them in the microwave for a few minutes until warmed through.
Q: Can I make these side dishes ahead of time?
A: Yes, many of these side dishes can be made ahead of time and reheated before serving. For example, you can make the garlic butter knots, cornbread, or mashed potatoes a day in advance and reheat them in the oven or microwave.
Q: What are some healthy side dish options for chicken noodle soup?
A: For a healthier option, consider serving a green salad with grilled chicken or shrimp, roasted vegetables, or brown rice. These side dishes provide a balance of nutrients and fiber to complement the soup.