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Delicious Side Dish for Buffalo Meatballs That Will Leave You Craving More

Emily Chen is the food blogger and recipe developer behind Cookindocs.com. With a lifelong passion for food, she enjoys creating easy and delicious recipes for home cooks to enjoy. Whether testing new ingredients or perfecting family favorites, Emily finds joy in cooking dishes from around the world.

What To Know

  • The crunchy texture and tangy flavor of coleslaw provide a refreshing contrast to the heat of the meatballs.
  • Creamy macaroni noodles smothered in a velvety cheese sauce create a rich and indulgent side dish that complements the spicy meatballs.
  • Potato salad, mac and cheese, and baked beans can be made a day or two in advance and stored in the refrigerator.

Buffalo meatballs are a party favorite, offering a spicy and flavorful kick. However, choosing the right side dish can make or break the experience. In this comprehensive guide, we’ll explore a range of delicious and complementary side dishes that will elevate your buffalo meatball game night.

1. Classic Potato Salad

This timeless side dish is a perfect match for the tangy buffalo meatballs. Simply combine boiled potatoes, mayonnaise, celery, onion, and seasonings for a creamy and satisfying accompaniment.

2. Creamy Coleslaw

The crunchy texture and tangy flavor of coleslaw provide a refreshing contrast to the heat of the meatballs. Shredded cabbage, carrots, and onions are tossed in a mayonnaise-based dressing for a delightful side.

3. Mac and Cheese

This classic comfort food is always a crowd-pleaser. Creamy macaroni noodles smothered in a velvety cheese sauce create a rich and indulgent side dish that complements the spicy meatballs.

4. Grilled Corn on the Cob

Sweet and juicy grilled corn on the cob adds a touch of summery freshness to your game night spread. Brush the corn with butter and seasonings for a simple yet flavorful side.

5. Onion Rings

Crispy and golden onion rings offer a crunchy and satisfying complement to the buffalo meatballs. Dip them in your favorite dipping sauce for an extra burst of flavor.

6. Garlic Bread

Buttery and garlicky bread slices are a perfect vessel for soaking up the buffalo meatball sauce. Toast the bread until golden brown for a crispy and flavorful side.

7. Blue Cheese Dressing

This classic dipping sauce is a must-have for buffalo meatball lovers. Simply combine blue cheese, mayonnaise, sour cream, and seasonings for a creamy and tangy accompaniment.

8. Baked Beans

Sweet and savory baked beans add a touch of smoky flavor to your game night menu. Simply combine canned beans with brown sugar, ketchup, and seasonings for a hearty and flavorful side.

9. Potato Wedges

Crispy and flavorful potato wedges are a delicious alternative to French fries. Simply cut potatoes into wedges, toss them with oil and seasonings, and bake until golden brown.

10. Zucchini Fries

These healthy and crispy fries are a great way to add some vegetables to your game night spread. Simply cut zucchini into fries, toss them with breadcrumbs and seasonings, and bake until golden brown.

FAQs

Q: What is the best dipping sauce for buffalo meatballs?
A: Blue cheese dressing is the classic dipping sauce for buffalo meatballs, but you can also try ranch dressing, honey mustard, or your favorite BBQ sauce.
Q: Can I make my own buffalo meatballs?
A: Yes, you can easily make your own buffalo meatballs. Combine ground beef, breadcrumbs, eggs, and seasonings, then form into meatballs and bake or fry. Toss the meatballs in a buffalo sauce made with hot sauce, butter, and seasonings.
Q: How do I make my side dishes ahead of time?
A: Many of these side dishes can be made ahead of time and reheated before serving. Potato salad, mac and cheese, and baked beans can be made a day or two in advance and stored in the refrigerator. Onion rings and garlic bread can be made and reheated in the oven.

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Emily Chen

Emily Chen is the food blogger and recipe developer behind Cookindocs.com. With a lifelong passion for food, she enjoys creating easy and delicious recipes for home cooks to enjoy. Whether testing new ingredients or perfecting family favorites, Emily finds joy in cooking dishes from around the world.

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