Effortless weeknight magic: crock pot chicken leg quarter recipes for busy families

Embark on a culinary adventure as we delve into the realm of tantalizing recipes for chicken leg quarters in crock pot. This versatile cooking method transforms ordinary chicken into succulent masterpieces that will delight your taste buds and warm your soul.

Honey Garlic Chicken Leg Quarters

Ingredients:

• 6 chicken leg quarters
• 1/2 cup honey
• 1/4 cup soy sauce
• 1/4 cup minced garlic
• 1 tablespoon olive oil

Instructions:

1. In a bowl, whisk together the honey, soy sauce, garlic, and olive oil.
2. Place the chicken leg quarters in the crock pot and pour the marinade over them.
3. Cook on low for 6-8 hours or until the chicken is cooked through and the sauce has thickened.

Barbecue Chicken Leg Quarters

Ingredients:

• 6 chicken leg quarters
• 1 cup barbecue sauce
• 1/2 onion, chopped
• 1/4 cup brown sugar
• 1 tablespoon mustard

Instructions:

1. In a large bowl, combine the barbecue sauce, onion, brown sugar, and mustard.
2. Place the chicken leg quarters in the crock pot and pour the sauce over them.
3. Cook on low for 6-8 hours or until the chicken is fall-off-the-bone tender.

Italian Herb Chicken Leg Quarters

Ingredients:

• 6 chicken leg quarters
• 1 tablespoon olive oil
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. In a small bowl, whisk together the olive oil, basil, oregano, thyme, salt, and pepper.
2. Rub the mixture all over the chicken leg quarters.
3. Place the chicken in the crock pot and cook on low for 6-8 hours or until the chicken is cooked through.

Creamy Lemon Chicken Leg Quarters

Ingredients:

• 6 chicken leg quarters
• 1 cup heavy cream
• 1/2 cup lemon juice
• 1/4 cup grated Parmesan cheese
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper

Instructions:

1. In a large bowl, whisk together the heavy cream, lemon juice, Parmesan cheese, salt, and pepper.
2. Place the chicken leg quarters in the crock pot and pour the sauce over them.
3. Cook on low for 6-8 hours or until the chicken is cooked through and the sauce has thickened.

Spicy Buffalo Chicken Leg Quarters

Ingredients:

• 6 chicken leg quarters
• 1 cup buffalo sauce
• 1/2 cup melted butter
• 1/4 cup hot sauce
• 1 tablespoon Worcestershire sauce

Instructions:

1. In a large bowl, whisk together the buffalo sauce, melted butter, hot sauce, and Worcestershire sauce.
2. Place the chicken leg quarters in the crock pot and pour the sauce over them.
3. Cook on low for 6-8 hours or until the chicken is cooked through and the sauce has thickened.

Asian-Inspired Chicken Leg Quarters

Ingredients:

• 6 chicken leg quarters
• 1 cup soy sauce
• 1/2 cup rice vinegar
• 1/4 cup brown sugar
• 1 tablespoon minced ginger
• 1 tablespoon minced garlic

Instructions:

1. In a large bowl, whisk together the soy sauce, rice vinegar, brown sugar, ginger, and garlic.
2. Place the chicken leg quarters in the crock pot and pour the sauce over them.
3. Cook on low for 6-8 hours or until the chicken is cooked through and the sauce has thickened.

Wrap-Up: A Culinary Symphony

These recipes for chicken leg quarters in crock pot offer a symphony of flavors and textures that will tantalize your senses. Whether you crave the sweet and savory notes of honey garlic, the smoky depths of barbecue, the aromatic herbs of Italy, the creamy tang of lemon, the fiery spice of buffalo, or the exotic allure of Asia, these dishes will transport your taste buds to culinary paradise.

Top Questions Asked

Q: What is the best way to cook chicken leg quarters in a crock pot?
A: The key to tender and juicy chicken leg quarters is slow and low cooking. Cook on low for 6-8 hours or until the internal temperature reaches 165°F.

Q: Can I cook frozen chicken leg quarters in a crock pot?
A: Yes, you can cook frozen chicken leg quarters in a crock pot. Simply add an extra hour or two to the cooking time.

Q: What are some tips for making the most of these recipes?
A: Use a flavorful marinade to enhance the taste of your chicken. Add vegetables to your crock pot for a complete meal. Shred the chicken and use it in tacos, sandwiches, or salads.