Indulge in the sunshine: 3 ways to use mandarin oranges in your recipe
What To Know
- Whether you’re seeking a refreshing snack, a zesty addition to salads, or a sweet and tangy glaze for meat, this juicy fruit has a recipe to suit every palate.
- Whether you’re seeking a healthy snack, a delightful dessert, or a zesty addition to your favorite dishes, these mandarin orange recipes will tantalize your taste buds and leave you craving more.
- Mandarin oranges can be stored at room temperature for up to a week or in the refrigerator for up to two weeks.
The mandarin orange, a vibrant citrus fruit brimming with flavor and versatility, is a beloved ingredient in kitchens worldwide. Whether you’re seeking a refreshing snack, a zesty addition to salads, or a sweet and tangy glaze for meat, this juicy fruit has a recipe to suit every palate.
Mandarin Orange Salad: A Refreshing Burst of Citrus
Ingredients:
- 1 pound mandarin oranges, peeled and segmented
- 1/2 cup sliced almonds
- 1/4 cup chopped red onion
- 1/4 cup chopped fresh cilantro
- 1/4 cup olive oil
- 2 tablespoons honey
- 1 tablespoon lime juice
- Salt and pepper to taste
Instructions:
1. Combine all ingredients in a large bowl.
2. Toss to coat.
3. Serve chilled.
Mandarin Orange Chicken: A Sweet and Savory Treat
Ingredients:
- 1 pound boneless, skinless chicken breasts, cut into cubes
- 1/2 cup cornstarch
- 1/4 cup soy sauce
- 1/4 cup honey
- 1/4 cup orange juice
- 1/4 cup chicken broth
- 1 tablespoon sesame oil
- 1 teaspoon ground ginger
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1 (15-ounce) can mandarin oranges, drained
Instructions:
1. In a medium bowl, combine chicken, cornstarch, soy sauce, honey, orange juice, chicken broth, sesame oil, ginger, garlic powder, and black pepper.
2. Stir to coat.
3. Heat 2 tablespoons oil in a large skillet over medium heat.
4. Add chicken and cook until browned on all sides.
5. Add mandarin oranges and cook for an additional 5 minutes, or until chicken is cooked through.
6. Serve over rice.
Mandarin Orange Glaze: A Sweet and Tangy Topping
Ingredients:
- 1/2 cup orange juice
- 1/4 cup honey
- 1/4 cup soy sauce
- 1 tablespoon cornstarch
- 1 teaspoon ground ginger
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
Instructions:
1. In a small saucepan, whisk together all ingredients.
2. Bring to a boil over medium heat.
3. Reduce heat and simmer for 5 minutes, or until thickened.
4. Brush over meat, fish, or vegetables before baking or grilling.
Mandarin Orange Smoothie: A Refreshing Boost
Ingredients:
- 1 cup mandarin oranges, peeled and segmented
- 1 cup plain yogurt
- 1/2 cup milk
- 1/4 cup honey
- 1/4 teaspoon vanilla extract
Instructions:
1. Combine all ingredients in a blender.
2. Blend until smooth.
3. Serve chilled.
Mandarin Orange Muffins: A Sweet and Tangy Treat
Ingredients:
- 1 1/2 cups all-purpose flour
- 1 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup mandarin oranges, drained and chopped
- 1/2 cup butter, melted
- 1 egg
- 1/2 cup milk
Instructions:
1. Preheat oven to 350°F (175°C).
2. Grease a muffin tin or line with paper liners.
3. In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
4. In a separate bowl, whisk together mandarin oranges, melted butter, egg, and milk.
5. Add wet ingredients to dry ingredients and stir until just combined.
6. Fill muffin cups about 2/3 full.
7. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Mandarin Orange Marmalade: A Sweet and Savory Spread
Ingredients:
- 3 pounds mandarin oranges
- 4 cups sugar
- 1 cup water
- 1/4 cup lemon juice
- 1 (1-inch) piece fresh ginger, peeled and thinly sliced
Instructions:
1. Remove peel from oranges and cut into thin strips.
2. In a large saucepan, combine orange peel, sugar, water, lemon juice, and ginger.
3. Bring to a boil over medium heat.
4. Reduce heat and simmer for 1 hour, or until thickened.
5. Pour into jars and seal.
In a nutshell: Mandarin Orange Delights for Every Occasion
From refreshing salads to sweet and savory glazes, the versatility of mandarin oranges makes them a culinary treasure. Whether you’re seeking a healthy snack, a delightful dessert, or a zesty addition to your favorite dishes, these mandarin orange recipes will tantalize your taste buds and leave you craving more.
Basics You Wanted To Know
Q: What are the health benefits of mandarin oranges?
A: Mandarin oranges are rich in vitamin C, an antioxidant that supports immune function and skin health. They also contain fiber, potassium, and folate.
Q: How can I store mandarin oranges?
A: Mandarin oranges can be stored at room temperature for up to a week or in the refrigerator for up to two weeks.
Q: What is the best way to peel a mandarin orange?
A: To peel a mandarin orange easily, score the skin around the center and gently pull it apart.