What To Know
- If you’re looking for a durable, high-performance griddle with a large cooking surface and plenty of features, then the Blackstone Griddle Pro Series is a great option.
- In addition to the factors discussed above, there are a few other considerations to keep in mind when choosing between the Blackstone Griddle Pro Series and Regular series.
Blackstone griddles have become increasingly popular in recent years, offering a versatile and convenient way to cook outdoors. However, with the introduction of the Pro Series, there are now two distinct lines of Blackstone griddles to choose from. In this blog post, we’ll delve into the differences between the Blackstone Griddle Pro Series and Regular models to help you make an informed decision about which one is right for your needs.
Cooking Surface
One of the most notable differences between the two series is the cooking surface. The Blackstone Griddle Pro Series features a cold-rolled steel cooking surface, while the Regular series uses a hot-rolled steel cooking surface. Cold-rolled steel is smoother and more durable than hot-rolled steel, making it less prone to warping or cracking. Additionally, cold-rolled steel provides better heat distribution, resulting in more even cooking.
Burners and Heat Output
The Blackstone Griddle Pro Series offers more powerful burners than the Regular series. The Pro Series models typically have four burners with a total heat output of 60,000 BTUs, while the Regular series models have three or four burners with a total heat output of 36,000-48,000 BTUs. This increased heat output allows the Pro Series griddles to reach higher temperatures and cook food more quickly.
Features
The Blackstone Griddle Pro Series comes with a number of additional features that are not available on the Regular series. These features include:
- Removable grease tray: The grease tray makes it easy to clean up after cooking.
- Adjustable legs: The adjustable legs allow you to level the griddle on uneven surfaces.
- Integrated side shelves: The side shelves provide extra space for food preparation and storage.
- Built-in griddle cover: The griddle cover protects the griddle from the elements when not in use.
Price
The Blackstone Griddle Pro Series is more expensive than the Regular series. The price difference is due to the higher-quality materials and additional features.
Which One Is Right for You?
The best Blackstone griddle for you depends on your individual needs and budget. If you’re looking for a durable, high-performance griddle with a large cooking surface and plenty of features, then the Blackstone Griddle Pro Series is a great option. However, if you’re on a budget or don’t need all the bells and whistles, then the Blackstone Griddle Regular series is a good choice.
Other Considerations
In addition to the factors discussed above, there are a few other considerations to keep in mind when choosing between the Blackstone Griddle Pro Series and Regular series:
- Size: The Blackstone Griddle Pro Series is available in a variety of sizes, from 28 inches to 36 inches. The Regular series is available in sizes from 22 inches to 36 inches.
- Portability: The Blackstone Griddle Pro Series is more portable than the Regular series due to its lighter weight and foldable legs.
- Accessories: Both the Pro Series and Regular series griddles are compatible with a wide range of accessories, such as griddle covers, spatulas, and griddle mats.
Final Note: Deciding Between the Blackstone Griddle Pro Series and Regular
Ultimately, the decision of which Blackstone griddle to buy depends on your individual needs and preferences. If you’re looking for a durable, high-performance griddle with a large cooking surface and plenty of features, then the Blackstone Griddle Pro Series is a great option. However, if you’re on a budget or don’t need all the bells and whistles, then the Blackstone Griddle Regular series is a good choice.
Information You Need to Know
1. What is the difference between cold-rolled steel and hot-rolled steel?
Cold-rolled steel is smoother and more durable than hot-rolled steel, making it less prone to warping or cracking. Additionally, cold-rolled steel provides better heat distribution, resulting in more even cooking.
2. How many burners do the Blackstone Griddle Pro Series and Regular series models have?
The Blackstone Griddle Pro Series models typically have four burners, while the Regular series models have three or four burners.
3. What is the heat output of the Blackstone Griddle Pro Series and Regular series models?
The Blackstone Griddle Pro Series models have a total heat output of 60,000 BTUs, while the Regular series models have a total heat output of 36,000-48,000 BTUs.
