Best Pork for Instant Pot Pulled Pork: Unlock the Secret to Mouthwatering, Fall-

Pulled pork is a classic comfort food that can be enjoyed any time of year. And thanks to the Instant Pot, making pulled pork at home has never been easier. But to get the best results, it’s important to start with the best pork.

Choosing the Right Cut of Pork

The best cut of pork for pulled pork is one that is well-marbled and has a good amount of connective tissue. This will help ensure that the pork is tender and juicy after it is cooked.

Some of the best cuts of pork for pulled pork include:

• Pork shoulder (also known as pork butt): This is the most popular cut of pork for pulled pork because it is well-marbled and has a good amount of connective tissue.
• Pork loin: This cut of pork is leaner than pork shoulder, but it is still a good choice for pulled pork. It will be important to cook it low and slow to prevent it from drying out.
• Pork tenderloin: This cut of pork is the leanest of the three, but it can still be used to make pulled pork. It will be important to cook it very carefully to prevent it from overcooking.

Other Factors to Consider

In addition to the cut of pork, there are a few other factors to consider when choosing the best pork for pulled pork:

• The size of the pork roast: The size of the pork roast will determine how long it will take to cook. A 3- to 4-pound pork roast is a good size for most Instant Pot recipes.
• The amount of fat on the pork roast: The amount of fat on the pork roast will affect the flavor and texture of the pulled pork. A pork roast with a good amount of fat will produce more flavorful and juicy pulled pork.
• The price of the pork roast: The price of the pork roast will vary depending on the cut of pork and the size of the roast. It is important to compare prices before you buy to get the best deal.

How to Prepare the Pork

Once you have chosen the best pork for pulled pork, it is important to prepare it properly. This will help ensure that the pork cooks evenly and that it is tender and juicy.

To prepare the pork, follow these steps:

1. Remove the pork roast from the refrigerator and let it come to room temperature for 30 minutes. This will help the pork cook more evenly.
2. Trim any excess fat from the pork roast.
3. Season the pork roast with salt and pepper.
4. Place the pork roast in the Instant Pot.
5. Add your desired liquid to the Instant Pot. This could be water, broth, or even apple juice.
6. Cook the pork roast on high pressure for the recommended amount of time.
7. Once the pork roast is cooked, let it rest for 10-15 minutes before shredding it.

Shredding the Pork

Once the pork roast is cooked, it is time to shred it. This can be done with two forks, a meat shredder, or even a stand mixer.

To shred the pork, follow these steps:

1. Use two forks to pull the pork apart into small pieces.
2. If you are using a meat shredder, place the cooked pork in the shredder and turn the handle until the pork is shredded.
3. If you are using a stand mixer, place the cooked pork in the bowl of the mixer and use the paddle attachment to shred the pork.

Tips for Making the Best Pulled Pork

Here are a few tips for making the best pulled pork:

• Use a good quality pork roast. The better the pork, the better the pulled pork will be.
• Cook the pork roast on low pressure for a longer period of time. This will help to make the pork more tender and juicy.
• Let the pork roast rest for 10-15 minutes before shredding it. This will help the juices redistribute throughout the pork, making it more flavorful.
• Serve the pulled pork on your favorite bun or sandwich bread.

Final Thoughts: Find the Perfect Pork for Your Instant Pot Pulled Pork

With these tips, you can find the best pork for instant pot pulled pork and make a delicious meal that your family and friends will love.

What You Need to Know

1. What is the best way to cook pulled pork in the Instant Pot?

The best way to cook pulled pork in the Instant Pot is to cook it on low pressure for a longer period of time. This will help to make the pork more tender and juicy.

2. How long should I cook pulled pork in the Instant Pot?

The cooking time for pulled pork in the Instant Pot will vary depending on the size of the pork roast. A 3- to 4-pound pork roast will typically take 6-8 hours to cook on low pressure.

3. What is the best way to shred pulled pork?

The best way to shred pulled pork is to use two forks to pull the pork apart into small pieces. You can also use a meat shredder or a stand mixer to shred the pork.