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Small vs Large Mac and Cheese: Which Size is Best at Panera?

Emily Chen is the food blogger and recipe developer behind Cookindocs.com. With a lifelong passion for food, she enjoys creating easy and delicious recipes for home cooks to enjoy. Whether testing new ingredients or perfecting family favorites, Emily finds joy in cooking dishes from around the world.

What To Know

  • As you can see, the large mac and cheese is significantly larger than the small, with a 60% increase in size and a 57% increase in calories.
  • The small mac and cheese is a suitable serving size for a light meal or a side dish.
  • The large mac and cheese is a better choice for a larger appetite or a more satisfying meal.

Panera Bread’s mac and cheese has become a beloved comfort food for many. Its creamy, indulgent sauce and tender pasta have earned it a loyal following. However, the question that often arises is: should you opt for the small or large size? To help you make an informed decision, let’s delve into a comprehensive comparison of Panera’s small and large mac and cheese.

Size and Calories

  • Small: 10 ounces, 630 calories
  • Large: 16 ounces, 990 calories

As you can see, the large mac and cheese is significantly larger than the small, with a 60% increase in size and a 57% increase in calories.

Price

  • Small: $6.99
  • Large: $8.99

The price difference between the two sizes is $2, which is a 29% premium for the larger portion.

Value for Money

To determine the value for money, let’s calculate the cost per ounce:

  • Small: $0.70 per ounce
  • Large: $0.56 per ounce

Based on this calculation, the large mac and cheese offers better value for money, as you get more ounces for your dollar.

Taste and Texture

Both the small and large mac and cheese feature Panera‘s signature creamy sauce made with cheddar cheese, Parmesan cheese, and a hint of white cheddar. The pasta is cooked to perfection, offering a tender yet satisfying bite. There are no noticeable differences in taste or texture between the two sizes.

Serving Size

The small mac and cheese is a suitable serving size for a light lunch or a side dish. The large mac and cheese, on the other hand, is a more substantial meal that can satisfy a larger appetite.

Nutritional Value

Both sizes of mac and cheese are high in calories and fat, but they also provide some essential nutrients. They are a good source of protein, calcium, and vitamin D.

Which Size Is Right for You?

The best size for you depends on your individual needs and preferences. If you’re looking for a light meal or a side dish, the small mac and cheese is a good option. If you have a larger appetite or want a more satisfying meal, the large mac and cheese is a better choice.

Conclusion: A Matter of Personal Preference

Ultimately, the decision between the small and large mac and cheese at Panera is a matter of personal preference. Both sizes offer delicious and comforting mac and cheese, with the large size providing better value for money. Whether you choose the small or large, you’re sure to enjoy this beloved classic.

Popular Questions

In This Article

1. What is the difference between the small and large mac and cheese at Panera?
The large mac and cheese is 60% larger and has 57% more calories than the small mac and cheese.
2. Which size is better value for money?
The large mac and cheese is better value for money, as it offers more ounces for your dollar.
3. What are the nutritional differences between the two sizes?
Both sizes are high in calories and fat, but they also provide some essential nutrients, such as protein, calcium, and vitamin D.
4. Which size is best for a light meal or a side dish?
The small mac and cheese is a suitable serving size for a light meal or a side dish.
5. Which size is best for a larger appetite or a more satisfying meal?
The large mac and cheese is a better choice for a larger appetite or a more satisfying meal.

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Emily Chen

Emily Chen is the food blogger and recipe developer behind Cookindocs.com. With a lifelong passion for food, she enjoys creating easy and delicious recipes for home cooks to enjoy. Whether testing new ingredients or perfecting family favorites, Emily finds joy in cooking dishes from around the world.

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