Delicious Side Dish for Pigs in a Blanket: Elevate Your Dinner with this Tasty Recipe
What To Know
- A light and refreshing salad is a great way to balance out the richness of pigs in a blanket.
- No matter what you choose, the perfect side dish for pigs in a blanket for dinner is one that you and your guests will enjoy.
- To reheat, place the pigs in a blanket on a baking sheet and bake at 350 degrees Fahrenheit for 10-12 minutes, or until heated through.
When it comes to party food, pigs in a blanket are always a crowd-pleaser. These bite-sized appetizers are easy to make and always disappear quickly. But what’s the perfect side dish for pigs in a blanket for dinner? Here are a few ideas to get you started.
Salads
A light and refreshing salad is a great way to balance out the richness of pigs in a blanket. Try a simple green salad with a lemony vinaigrette dressing, or a more substantial salad with grilled chicken or shrimp.
Roasted Vegetables
Roasted vegetables are another great option for a side dish for pigs in a blanket. They’re easy to make and can be customized to your liking. Try roasting a variety of vegetables, such as carrots, potatoes, onions, and Brussels sprouts.
Mashed Potatoes
Mashed potatoes are a classic side dish that goes well with almost anything. They’re creamy and comforting, and they’re easy to make. For a twist on the traditional mashed potatoes, try adding some roasted garlic or herbs.
Mac and Cheese
Mac and cheese is another kid-friendly side dish that’s perfect for a party. It’s cheesy and gooey, and it’s sure to be a hit with everyone. Try making your own mac and cheese from scratch, or use a boxed mix for a quick and easy option.
Coleslaw
Coleslaw is a refreshing and tangy side dish that’s perfect for summer parties. It’s made with shredded cabbage, carrots, and onions, and it’s tossed in a mayonnaise-based dressing.
Potato Salad
Potato salad is another classic side dish that’s perfect for potlucks and picnics. It’s made with boiled potatoes, eggs, celery, and onions, and it’s tossed in a mayonnaise-based dressing.
Breadsticks
Breadsticks are a great way to soak up the juices from your pigs in a blanket. They’re easy to make and can be customized to your liking. Try making your own breadsticks from scratch, or use store-bought breadsticks for a quick and easy option.
Summary
No matter what you choose, the perfect side dish for pigs in a blanket for dinner is one that you and your guests will enjoy. So experiment with different options and find the one that’s right for you.
Frequently Discussed Topics
Q: What is the best way to cook pigs in a blanket?
A: Pigs in a blanket can be baked, fried, or air fried. Baking is the most common method, and it results in a crispy exterior and a tender interior.
Q: What is the best dipping sauce for pigs in a blanket?
A: Pigs in a blanket can be dipped in a variety of sauces, such as ketchup, mustard, barbecue sauce, or ranch dressing.
Q: Can pigs in a blanket be made ahead of time?
A: Yes, pigs in a blanket can be made ahead of time and reheated before serving. To reheat, place the pigs in a blanket on a baking sheet and bake at 350 degrees Fahrenheit for 10-12 minutes, or until heated through.