Food Guide

Deliciously Crispy: 10 Irresistible Side Dish Ideas for Chicken Kara

Are you looking for what to serve with chicken karaage? If so, you’ve come to the right place! Chicken karaage is a delicious Japanese dish that is typically served with a side of rice and a salad.

Other popular sides include steamed vegetables, edamame, and miso soup.

You can also try serving it with a dipping sauce, such as a spicy mayonnaise or a sweet soy glaze.

1. Potato salad

Potato salad is a classic side dish that pairs well with Chicken karaage.

It’s a simple recipe that can be made with just a few ingredients.

To make potato salad, you’ll need potatoes, mayonnaise, and some other seasonings.

You can also add in some other ingredients, such as celery, onions, or eggs.

To make the potato salad, you’ll need to boil the potatoes until they are tender.

Then, you’ll need to drain the potatoes and let them cool.

Once the potatoes are cool, you can mix them with the rest of the ingredients.

You can serve the potato salad immediately, or you can chill it in the refrigerator until you’re ready to serve it.

Either way, it’s a delicious and simple side dish that goes well with Chicken karaage.

2. Pork belly buns

The crispy skin, the tangy sauce, and the tender meat of these Pork Belly Buns, served with a side of Chicken Karaage, are a match made in heaven.

This is the perfect snack to serve at your next party.

The pork belly buns are a flavorful and filling option, while the chicken karaage is a crispy and delicious side.

When you take your first bite of these Pork Belly Buns, you’ll be instantly transported to your favorite Asian restaurant.

The pork belly is cooked until it’s tender and juicy, and the buns are soft and fluffy.

The sauce adds a sweet and savory element that brings the whole dish together.

And the chicken karaage is fried to perfection, with a crispy exterior and a tender, juicy interior.

This is a great snack to serve at a party, or just to enjoy on your own.

3. Pickled vegetables

Pickled vegetables are the perfect side dish to serve with Chicken Karaage.

They add a fresh, crisp texture and a sour, salty flavor that complements the fried chicken.

Pickled vegetables are also a great way to add color and vibrancy to the plate.

Some popular pickled vegetables to serve with Chicken Karaage include pickled cabbage, pickled carrots, and pickled onions.

You can also try pickling your own vegetables at home using a simple brine solution.

Other popular side dishes to serve with Chicken Karaage include coleslaw, potato salad, and steamed rice.

These sides help to balance out the richness of the fried chicken and provide a hearty, filling meal.

You can also try serving the chicken with a dipping sauce, such as a spicy mayonnaise or a soy-based sauce.

4. Rice

What to Serve with Chicken Karaage

When you’re craving a Japanese-style meal, there’s nothing better than Chicken Karaage with a side of steamed rice.

The fluffy grains of rice provide a perfect counterpoint to the crispy fried chicken, and the mild flavor of the rice is a perfect canvas for the soy-based sauce that’s traditionally served with the dish.

You can also add a side of vegetables, such as broccoli or bok choy, for a pop of color and added nutrients.

If you’re looking to add a bit of spice to your meal, you can’t go wrong with a side of Sriracha or other chili sauce.

Just be sure to balance the heat with a cooling side of creamy avocado or a refreshing salad.

Whether you’re looking for a quick and easy weeknight dinner or a special occasion meal, Chicken Karaage and rice are a winning combination.

5. Yakitori

What to Serve with Chicken Karaage

Yakitori is a Japanese dish of bite-sized chicken pieces that are grilled on a skewer.

Similar to the concept of American-style barbecue, yakitori is often served with a savory, sweet, or salty dipping sauce.

Marinades for yakitori often contain a base of soy sauce, sake, or both, and may also include sweet ingredients such as mirin, sugar, or honey.

Yakitori can be served with a variety of side dishes, including steamed rice or vegetables.

It is also often served with a small side salad, which can provide a refreshing and healthy counterpoint to the grilled chicken.

Other popular side dishes include pickled vegetables, such as cucumbers or carrots, and grilled eggplant.

If you are serving yakitori as part of a larger meal, you may also want to consider including some other Japanese dishes, such as miso soup or edamame.

Final Note

If you’re looking for a delicious and satisfying side dish to serve with your Chicken karaage, look no further! Here are five fantastic options that will complement your fried chicken perfectly.

1. Potato salad – A classic potato salad made with mayonnaise, eggs, and mustard is a simple and delicious option.

2. Pork belly buns – These soft and fluffy buns filled with slow-roasted pork belly and topped with a savory sauce are a crowd-pleaser.

3. Pickled vegetables – A side of pickled vegetables, such as cucumbers, carrots, and cabbage, adds a refreshing, tangy flavor to your meal.


Emily W.

Emily Wong is an Asian-American food writer the founder of With nearly 8 years of experience, she has a passion for making cooking accessible to everyone and sharing her personal experiences with food. Emily's vision for is to create a community of food lovers who are passionate about cooking, eating, and sharing their experiences with others. Read my story
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