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Craving a cool treat? try our foolproof orange julius strawberry recipe for a summer symphony of flavors!

Emily Chen is the food blogger and recipe developer behind Cookindocs.com. With a lifelong passion for food, she enjoys creating easy and delicious recipes for home cooks to enjoy. Whether testing new ingredients or perfecting family favorites, Emily finds joy in cooking dishes from around the world.

What To Know

  • Add a scoop of vanilla or strawberry ice cream to the blender for a rich and creamy milkshake.
  • Serve as a sweet treat after a meal or as a midday snack.
  • Whether you’re looking for a refreshing drink, a healthy snack, or a dessert that’s both delicious and nutritious, this recipe has got you covered.

Indulge in the irresistible fusion of zesty oranges and luscious strawberries with our exclusive Orange Julius Strawberry recipe. This delightful concoction perfectly balances the vibrant flavors of fresh fruit with the creaminess of milk, creating a tantalizing treat that will leave you craving more. Whether you’re seeking a refreshing summer cooler or a sweet indulgence, this homemade masterpiece will hit the spot.

Ingredients:

  • 1 cup fresh or frozen strawberries, hulled and sliced
  • 1 cup fresh orange juice, from about 2-3 oranges
  • 1/2 cup milk
  • 1/4 cup plain yogurt
  • 2 tablespoons vanilla ice cream
  • 1 tablespoon honey
  • 1/4 teaspoon vanilla extract
  • Ice cubes, as needed

Instructions:

1. Combine the Fruit: In a blender, combine the strawberries and orange juice. Blend until smooth.
2. Add the Creaminess: Pour in the milk, yogurt, vanilla ice cream, and honey. Blend until well combined.
3. Flavor to Perfection: Add the vanilla extract and blend for a few seconds to incorporate.
4. Chill and Serve: If desired, add ice cubes and blend until the desired consistency is reached. Pour into glasses and enjoy immediately.

Tips for Customization:

  • Adjust the Sweetness: Add more honey or sugar to taste if you prefer a sweeter drink.
  • Use Frozen Strawberries: For a thicker, creamier texture, use frozen strawberries instead of fresh.
  • Add a Citrus Zing: Squeeze in a bit of lemon or lime juice for an extra burst of flavor.
  • Make it Vegan: Substitute milk and yogurt with plant-based alternatives to create a vegan-friendly version.

Variations:

  • Strawberry Orange Julius Smoothie: Blend together strawberries, orange juice, milk, yogurt, and honey for a thicker, smoothie-like consistency.
  • Strawberry Orange Julius Milkshake: Add a scoop of vanilla or strawberry ice cream to the blender for a rich and creamy milkshake.
  • Strawberry Orange Julius Popsicles: Pour the mixture into popsicle molds and freeze for a refreshing treat on a hot day.

Health Benefits:

  • Rich in Vitamin C: Oranges and strawberries are excellent sources of vitamin C, an essential nutrient for immune health.
  • Antioxidant Power: Both fruits contain antioxidants that help protect cells from damage.
  • Low in Calories: This recipe is relatively low in calories, making it a guilt-free indulgence.

Serving Suggestions:

  • As a Refreshing Drink: Enjoy as a thirst-quenching beverage on a warm afternoon.
  • With Breakfast: Pair it with pancakes, waffles, or granola for a healthy and satisfying breakfast.
  • As a Dessert: Serve as a sweet treat after a meal or as a midday snack.

Final Thoughts:

Treat yourself to the ultimate summer delight with our homemade Orange Julius Strawberry recipe. This tantalizing blend of fresh fruit, creamy milk, and a touch of sweetness will become your go-to indulgence. Whether you’re looking for a refreshing drink, a healthy snack, or a dessert that’s both delicious and nutritious, this recipe has got you covered.

Information You Need to Know

Q: Can I use frozen oranges in this recipe?
A: Yes, you can use frozen oranges, but make sure to thaw them slightly before juicing.

Q: How do I make this recipe without ice cream?
A: Simply omit the vanilla ice cream and add a few more ice cubes for a thicker consistency.

Q: Can I make this recipe ahead of time?
A: Yes, you can make this recipe ahead of time and store it in the refrigerator for up to 3 days. Just be sure to shake or stir well before serving.

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Emily Chen

Emily Chen is the food blogger and recipe developer behind Cookindocs.com. With a lifelong passion for food, she enjoys creating easy and delicious recipes for home cooks to enjoy. Whether testing new ingredients or perfecting family favorites, Emily finds joy in cooking dishes from around the world.

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