Miso chicken is a delicious, healthy dish that can be served with many different side dishes.
In this blog post, we’ll give you some ideas for what to serve with miso chicken.
So, whether you’re a beginner cook or an expert chef, you’ll be able to create a delicious meal that your whole family will love!
What is miso chicken?
Miso chicken is a dish that is popular in Japanese cuisine.
It is made with chicken (normally chicken thighs) and a miso paste, a popular condiment in Japan that is made from fermented soybeans.
The dish is usually served with rice or noodles.
Miso chicken can be prepared at home, and it is a relatively easy dish to make.
Otherwise, you can find this dish served in many Japanese restaurants all over the world.
If you are looking for a new way to cook chicken, this recipe is worth a try!
The following tips will help you always make the right decision on what to serve with miso chicken:
When choosing a companion to miso chicken, you can choose between a filling starch-based side dish or a vegetable recipe.
The first option often has a soft texture and can satisfy your hunger easily.
Meanwhile, the latter usually comes with a crunchy texture and a refreshing flavor that can offset the rich taste of miso chicken.
The best side dish that you should look for to serve with your miso chicken is from Japanese cuisine.
This Asian culinary culture offers a variety of side dish options and they are typically made with fresh and high-quality ingredients.
So you know that you have many choices in this case to complement your miso chicken.
Here we go the seven best side dishes for your miso chicken.
They are all delicious, nutritious, and easy to make, so read on and pick the one you like the most:
1. Steamed white rice
Steamed white rice is a popular side dish in Japanese cuisine, and it makes a great complement to miso chicken.
It’s also common to add a little bit of mirin (sweet rice wine) or sake (rice wine) to the steaming water, which further enhances the flavor of the rice.
White rice is neutral in flavor and provides a nice contrast to the richness of the miso chicken.
It’s also easy to digest and balances out the strong flavors of other dishes.
Plus, it’s inexpensive and easy to make – simply boil water and let it steam until cooked through.
Besides rice, noodles are another popular ingredient in Japanese cuisine.
Noodles are the perfect side dish for miso chicken!
Not only do these two foods share some great flavors, but they also complement each other in many ways.
The noodles’ mild taste complements the salty, slightly sweet flavor of the miso sauce.
Additionally, noodles are a great way to bulk up a meal without adding too many calories or carbs.
Whether you like your noodles al dente or tossed in a hearty broth, there is sure to be a style that suits your tastes perfectly when paired with some delicious miso chicken.
3. Steamed broccoli
Serving vegetables with your miso chicken is another good way to complement this dish.
Steamed broccoli is a good dish on its own and for miso chicken because it is healthy and easy to prepare.
Broccoli is a great source of vitamins and minerals, including fiber, potassium, and vitamin C.
It also contains phytonutrients that can help protect against certain diseases.
Plus, steaming broccoli is an easy way to cook it without adding any extra fat or calories.
4. Roasted sweet potatoes
Roasted sweet potatoes make an excellent side dish for miso chicken.
The sweetness of the potato helps to balance out the savory flavors of the miso sauce.
Additionally, the starchiness of the potato helps to thicken up the sauce, making it more cohesive and rich.
Finally, the generally neutral flavor of sweet potatoes lets the chicken and miso take center stage.
All in all, it’s a winning combination!
5. Snap peas
Snap peas are a good side dish for miso chicken or any other meat-based dishes because they are nutritious and their flavors just work perfectly with each other.
Miso chicken is a good source of protein, and snap peas are a good source of fiber.
Protein and fiber are both important nutrients, and they work together to make you feel full after eating.
Vitamin C helps your body absorb the iron in miso chicken, while vitamin K helps your body build strong bones.
Together, all these nutrients make snap peas a great choice as a side dish for miso chicken.
6. Miso soup
Miso soup is a common dish in Japanese cuisine, and it also works well with miso chicken.
Miso soup is a delicious, light broth made from miso paste, water, and bonito flakes.
It’s the perfect accompaniment to a meal of miso chicken – the broth is refreshing and cleansing, and the sweetness of the miso compliments the savory flavors of the chicken.
Plus, it’s healthy!
Miso soup is packed with nutrients like D-glucosamine, which is great for joint health, and antioxidants like genistein, which can help protect against cancer.
So not only does it taste good, it’s good for you too!
7. Sauteed mushrooms
There are a few reasons why sauteed mushrooms makes an excellent side dish for miso chicken.
For starters, mushrooms have a natural savory flavor that pairs well with the rich flavor of miso chicken.
Additionally, mushrooms add a hearty and satisfying element to the dish that helps round it out and make it more filling.
Sauteing is one of the best ways to cook mushrooms, adding some garlic-y flavor to your dish, and creating the nutritious side dish to enjoy with your miso chicken.
We hope you enjoyed this list of delicious and healthy side dishes to serve with your miso chicken.
If you’re looking for even more recipe ideas, be sure to check out our website for tons of amazing recipes that will make your mouth water.
What is the best side dish you want to try first with your miso chicken?
Let us know in the comments below!