Food Guide

10 Mouthwatering Marinades for Chicken Gizzards That Will Leave You Craving for More

Are you tired of the same old boring chicken recipes that you’ve been making for years? Do you want to try something new and exciting? Chicken gizzards are the perfect solution! These little gems are full of flavor and so easy to prepare.

The only problem is that they can be a bit tough, so you need to find the best marinades for chicken gizzards.

– Fat-Free Italian Dressing

I like to use the Fat-Free Italian Dressing as a marinade for my chicken gizzards.

I find that the flavor is so intense and it really brings out the flavor of the chicken.

I also like that it is fat-free, so I don’t have to worry about adding any extra calories to my meal.

The only downside is that it can be a little expensive, but I think it is worth it for the flavor.

– Moore’s Marinade

what’s the best marinade for chicken gizzards?
GIZZARDS! I love gizzards.

They are not for everyone but I love them.

I have tried several different marinade recipes and I think I have found the best one.

It is simple and quick and you don’t have to let them sit for a long time.

I usually let them sit for about an hour and then I fry them.

You can use any type of oil you want but I prefer to use vegetable oil.

Heat the oil in a pan on medium heat.

Once the oil is hot, add the gizzards.

Cook for about 3-5 minutes on each side or until they are cooked through.

I serve them with mashed potatoes and vegetables.


– Taylor’s Marinade

For those who are looking for a marinade that will make their chicken gizzards explode with flavor, look no further than Taylor’s Marinade.

This marinade is specifically designed for use with chicken gizzards, and it does an excellent job of infusing them with a mouthwatering combination of spices and flavors.

The spices used in this marinade are not overly powerful, but they are just right for adding a touch of kick to the gizzards without being too overbearing.

The ingredients that make up this marinade are: soy sauce, rice vinegar, sesame oil, honey, ginger, garlic, and red pepper flakes.

All of these ingredients work together to provide a delicious flavor that is not only great for chicken gizzards, but also for other types of meat as well.

In conclusion, if you are looking for a marinade that will take your chicken gizzards to the next level, then Taylor’s Marinade is the perfect choice for you.

– Soy Sauce

You may also like to experiment with different types of soy sauce, as they can provide a range of flavors.

For example, tamari soy sauce is darker in color and has a more complex flavor than regular soy sauce.

It’s also wheat-free, so it can be a good option for those who are gluten-intolerant.

Another type of soy sauce to try is coconut aminos, which is made from fermented coconut sap and has a salty, savory flavor.

It’s also free of soy and gluten, so it’s a good option for those with dietary restrictions.

– Cider Vinegar

Cider vinegar is one of the best marinades for chicken gizzards.

It is made by fermenting apples with yeast and sugar, which creates acetic acid.

This acid is what gives cider vinegar its strong, pungent flavor.

The acetic acid also helps to break down the meat, making it tender.

Cider vinegar is often used as a marinade for chicken, but it can also be used for other types of meat, such as beef or pork.

It is also a popular ingredient in salad dressings, where it adds a tangy flavor.

Cider vinegar is available in most grocery stores.

Look for it in the condiment or vinegar section.

It is also available online.

Key Points

In conclusion, if you’re looking for a marinade that will help you cut down on calories without sacrificing flavor, the following options are worth trying:

1. Fat-Free Italian Dressing
2. Moore’s Marinade
3. Taylor’s Marinade.

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Emily W.

Emily Wong is an Asian-American food writer the founder of With nearly 8 years of experience, she has a passion for making cooking accessible to everyone and sharing her personal experiences with food. Emily's vision for is to create a community of food lovers who are passionate about cooking, eating, and sharing their experiences with others. Read my story
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