Pork is one of the staples in Asian cuisine due to its versatility and affordable price.
Chinese roast pork is outstanding among a variety of traditional dishes in many Asian countries.
Let’s figure out what is special about Chinese roast pork and where you can buy some pounds of Chinese roast pork for your family dinner whenever you crave it.
What is Chinese roast pork?
Chinese roast pork is a classic dish that has been around for centuries.
Its origins can be traced back to the Northern Song Dynasty, where it was considered a special food for the emperor and his court.
Traditionally made with a large cut of pork belly that is well marinated with salt and Chinese five-spice powder, this dish is slowly roasted in an oven until crispy golden brown on the outside, tender and juicy on the inside.
In modern times, the seasonings used to marinate pork belly to make Chinese roast pork can vary depending on the cook, including soy sauce or oyster sauce to improve flavor.
No matter what you are going to use in the recipe, the resulting dish should have crunchy and brown skin and juicy meat.
How many calories are in Chinese roast pork?
We cannot deny how delicious Chinese roast pork is, however, the bad news is this dish is relatively high in calories.
That means you will not want to allow yourself to eat too much Chinese roast pork every single day.
On average, there are more than 200 calories per serving size of Chinese roast pork (85 grams).
Since the popular cut to make Chinese roast pork is pork belly, which is quite fattier than other cuts, this dish is also a rich source of protein and fat.
So if you are not following a somewhat diet and don’t mind your weight, there is nothing wrong with this mouth-watering dish.
On the other hand, for those who want to keep their weight in line, you can choose other leaner cuts instead, although it might be drier than the original recipe.
How to choose the best Chinese roast pork?
Since the accompanying ingredients in the Chinese roast pork recipe are very easy to find, the key to making an outstanding dish lies in the pork and how it is cooked.
Here are some tips for you to choose the best Chinese roast pork:
1. If you want to make your own Chinese roast pork, choose the pork belly cut that is seamless with more meat than fat
When it comes to homemade Chinese roast pork, you need the freshest cut of pork belly.
A seamless cut will result in a more beautiful dish after being roasted.
Moreover, you should look for the cut with more meat than fat, otherwise, the dish can end up too greasy.
But it doesn’t mean a lean cut will be better.
You should choose the pork belly with an adequate amount of fat and muscle meat.
2. Buy cooked Chinese roast pork that is moist inside and crunchy outside
It is not hard to find Chinese roast pork that is already cooked.
In this case, you can easily see the texture of the meat, which should be juicy and moist.
The best Chinese roast pork should have a beautiful caramelized brown color on the skin, and the meat is pale pink to white.
You can even ask the seller for a piece of Chinese roast pork to taste so that you can see if it meets your taste buds.
Where to buy Chinese roast pork?
If you haven’t tried or made Chinese roast pork, we recommend buying the authentic dish for the first time and you can feel how it is special and also learn how to replicate this kind of food next time.
Below, you will see the typical places where you can buy the best and traditional Chinese roast pork.
1. Asian markets
There is always a Chinatown or Asian market in your country, in which all the dishes are made and sold by immigrants who come from China or other Asian countries.
Moreover, when buying Chinese roast pork here, you can even make a bargain, or ask the seller to taste a piece of meat easily.
2. Asian restaurants or food stalls
Chinese pork roast is also sold in many Asian restaurants or food stalls so that customers can enjoy it with other dishes right in the restaurants, or bring it home as a takeaway dish.
So if you don’t know what to do with the best pork belly cut in your kitchen, it’s time to try the Chinese roast pork recipe and the whole family will love it.
In case you don’t have time for shopping and selecting pork cuts, you can order some Chinese roast pork which is sold in many Asian food stalls or markets.
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