6 Best Side Dishes That Are Perfect With Teriyaki Chicken

If you are looking for an easy dinner idea that will please the whole family, teriyaki chicken is the way to go.

There are also many side dishes that not only work with this chicken main dish but are also easy enough that even novice cooks can make.

Whether you are looking for something simple or more elaborate, we have here the six best side dishes that go well with teriyaki chicken.

Let’s get started to figure out what they are!

What is teriyaki chicken?

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Teriyaki is one of the most popular Japanese dishes and can be found at any restaurant in this country as well as in other Japanese restaurants in the world.

Teriyaki is often made from beef, but teriyaki chicken is also a common variation.

Teriyaki chicken refers to chicken pieces that are stir-fried in a teriyaki sauce that is typically made of soy sauce, brown sugar, honey, mirin, garlic, and ginger.

The recipe can call for other vegetables, especially broccoli and green onion.

Teriyaki chicken is sticky, tender, and packed with an umami flavor that is typically found in Japanese cuisine.

What to consider when choosing a teriyaki chicken’s side dish?

Teriyaki chicken is a delicious dish that is often served with other side dishes in traditional cooking in Japan because it might be too salty to enjoy this dish on its own.

But what should you consider when picking the perfect side dish for your teriyaki chicken?

Read on to find out:

Teriyaki chicken is great to be served with a starchy dish

Teriyaki chicken is often served with a starchy side dish, from a home-serving meal to a restaurant one.

Starchy dishes like rice and noodles are staples in Asian cuisine, and they are great to enjoy with a savory dish like teriyaki chicken.

The starchy texture of these dishes makes it easier to absorb the delicious sauce from the main dish and also keeps you fuller.

Teriyaki chicken can be paired with a vegetable side dish

Another tip to choose a good side dish for teriyaki chicken is to opt for a vegetable dish.

There is nothing better to have both vegetables and meat in your meal so that you will not only have delicious but also nutritious foods to enjoy. 

6 best side dishes to serve with teriyaki chicken

If you want to make your teriyaki chicken taste better, here are the six side dishes that you can refer to and make in your own kitchen:

1.     Rice

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Rice is a classic dish in Asian cuisine.

When it comes to a savory dish’s accompaniment, rice is simply steamed.

The mild flavor of steamed rice will offset the savory taste of teriyaki chicken and help make the meal more enjoyable.

2.     Noodles

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Another starchy side dish that goes well with teriyaki chicken is noodles.

Noodles are also very popular in Asian cuisine.

To serve this dish with teriyaki chicken, you only need to boil noodles or stir-fry them with a bit of oil for a more flavorful version.

3.     Vegetable stir fry

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Vegetable stir fry is another great option to accompany teriyaki chicken.

Stir-fry is one of the most common cooking methods in Asian cuisine, and it is great to apply to vegetables.

Stir-frying can help keep the crunchy texture and natural flavor of the veggies without finishing with a bland dish.

4.     Coleslaw

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You can also serve your teriyaki chicken with coleslaw for an added Western spirit to your meal.

Coleslaw is a classic salad in Western cuisine.

It is made with shredded cabbage and carrots that are coated in a mayonnaise sauce.

The salad has a crunchy texture, refreshing but a bit rich taste that pairs well with teriyaki chicken or any other savory meat-based dish.

5.     Egg rolls

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Another suggestion from us to serve with teriyaki chicken is egg rolls.

Egg rolls are often served as an appetizer dish, but they pair well on the side of teriyaki chicken too.

You can opt for egg rolls that are fried in the air fryer instead of deep-fried in a lot of oil to cut down the fat intake and make your meal healthier.

6.     Sticky mushrooms

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The umami taste of mushrooms is definitely what someone wants to add to their meal to pair with the meaty taste of the main dish.

Sticky mushrooms mean that mushrooms are slow-cooked over low heat in soy sauce, sesame oil, brown sugar, cornstarch, and other condiments like garlic.

The bottom line

Now, you have more ideas about what to make to serve with your next teriyaki chicken to make your meal more hearty.

Hopefully, at least one of our six suggestions above has made your mouth water and will appear on your table the next time you have teriyaki chicken for a Japanese-style meal.

Which teriyaki chicken side dish do you like most?

Let us know in the comments below!