Food Guide

5 Delicious Sides to Complement Your Turkey Cutlets

If you’re looking for some inspiration on what to serve with turkey cutlets, look no further! This post will provide you with some great ideas for what to serve with your turkey cutlets, as well as some tips on how to make sure your meal is a success.

Whether you’re looking for a classic side dish or something a little more unique, this post will help you find the perfect accompaniment to your turkey cutlets.

1. Mashed potatoes

There are many ways to enjoy mashed potatoes.

They are a classic side dish for turkey cutlets.

You can also add them to soups or stews.

You can even use them to make shepherd’s pie.

When making mashed potatoes, it is important to use a potato that is high in starch.

This will give the potatoes a creamy texture.

You can also add milk or cream to the potatoes to make them creamier.

Once you have mashed the potatoes, you can add in any number of ingredients to give them more flavor.

Popular additions include garlic, butter, cheese, and herbs.

You can also top the potatoes with gravy or another sauce.

2. Cranberry sauce

Cranberry sauce is a traditional accompaniment to Thanksgiving dinner, served alongside roast turkey and mashed potatoes.

But this versatile condiment can also be used in other dishes, such as turkey cutlets.

Made with just three ingredients — fresh cranberries, sugar, and water — cranberry sauce is a simple and healthy addition to any meal.

Cranberry sauce is packed with nutrients, including vitamin C, fiber, and antioxidants.

It can help boost your immune system, improve your digestion, and reduce inflammation.

Plus, it’s a great way to add some flavor and color to your plate.

Turkey cutlets are a lean and healthy protein, but they can be a bit dry if not prepared properly.

Adding a layer of cranberry sauce helps to keep the meat moist and gives it a sweet and tangy flavor.

You can also use cranberry sauce as a topping for turkey burgers or as a side dish for roast chicken or pork.

3. Gravy

This turkey gravy recipe is a must-have for your Thanksgiving dinner.

Made with drippings from your roasted turkey, it’s rich, flavorful, and incredibly easy to make.

Gravy is a classic Thanksgiving side dish that is often overlooked, but it’s an essential component of the holiday meal.

This recipe is made with turkey drippings, which gives it a rich and flavorful taste.

It’s also incredibly easy to make, which is a bonus when you’re already busy with preparing the rest of the meal.

To make this gravy, simply pour the drippings from your roasted turkey into a saucepan.

Add in some flour and stir until it forms a paste.

Then, add in some milk and continue to stir until it thickens.

Add in some salt and pepper to taste, and you’re done!.

This gravy goes perfectly with turkey cutlets, but it’s also delicious with mashed potatoes or stuffing.

4. Brussels sprouts

Tasty on their own, Brussels sprouts are even better when partnered with bacon and balsamic.

Perfection when paired with turkey cutlets.

Brussels Sprouts
Sautéed brussels sprouts are the perfect easy side dish.

While these tiny cabbages are often served steamed, they’re even better when sautéed, as in this recipe.

That’s because cooking them in a skillet allows you to caramelize the sprouts’ exterior while leaving the inside bright green and tender.

The natural sugars in the vegetable are released, which creates the most savory, deeply delicious flavor.

To take things a step further, this recipe also pairs the sprouts with bacon and a balsamic glaze.

5. Carrots

What to serve with turkey cutlets? Carrots!

You can’t go wrong with this classic side.

Carrots are full of vitamins, minerals, and fiber, and they pair perfectly with turkey.

To make, simply peel and slice the carrots, then steam or boil them until they are tender.

Serve with butter, salt, and pepper.

You can also add other spices, such as cinnamon or nutmeg, for a more flavorful dish.

Carrots are a healthy and delicious addition to any meal, and they are sure to be a hit at your next dinner.

The Bottom Line

Whether you’re cooking for one or a crowd, turkey cutlets are a delicious and healthy option.

They can be served with a variety of side dishes, including mashed potatoes, cranberry sauce, gravy, Brussels sprouts, and carrots.

So, what are you waiting for? Start planning your next meal with turkey cutlets today!.

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Emily W.

Emily Wong is an Asian-American food writer the founder of With nearly 8 years of experience, she has a passion for making cooking accessible to everyone and sharing her personal experiences with food. Emily's vision for is to create a community of food lovers who are passionate about cooking, eating, and sharing their experiences with others. Read my story
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