Portuguese Food Vs. Mexican Food: What Are The Differences?

With many options of food, it might be hard to choose what to eat for your next meal.

Portuguese food and Mexican food are what we are going to delve into in this article.

You will learn more about these cuisines as well as how they differ from each other so that you can decide what kind of food is more suitable for your taste buds.

What is special about Mexican food?

Mexican cuisine is one of the most diverse and eclectic in the world.

It has some of the best food you have ever eaten.

With its rich history, Mexican food offers everything, including fresh produce like peppers, tomatoes, onions, and cilantro; meats such as beef, chicken, or pork; seafood like fish, shrimp, prawns, or octopus; carbs like corn, bean, and rice; and dairy products like different kinds of cheese.

Mexican food is often spicier than many other cuisines due to its use of chili peppers.

Their dishes are traditionally served with corn tortillas, and there are some classic dishes like tacos or burritos that feature this ingredient.

They also enjoy salads that are made from raw vegetables and fruits, with some kinds of traditional sauce like salsa or guacamole.

Mexican cooking brings together fresh ingredients, flavorful taste, and vibrant colors that can appeal to anyone at first sight. 

What is special about Portuguese food?

Portuguese food is a blend of cultures and influences from different parts of the world.

The diversity in their cooking styles makes for an interesting culinary experience that visitors will enjoy immensely.

They have some of the best seafood dishes in Europe as well as some of the unique kinds of cheese on Earth.

The Portuguese diet is mainly seafood-based thanks to their long coastline.

They also eat different kinds of meat like beef, pork, and chicken, sausages, pastries, potatoes, rice, and bread.

Salt, olive oil, and wine are widely used in Portuguese cuisine.

Their food also features different kinds of tropical fruits like avocado, lime, lemon, or passion fruits.

Portuguese food is relatively spicy due to its use of warm spices that also provide their dishes with a vibrant presentation.

What are the differences between Mexican food vs Portuguese food?

Now you know what makes Mexican food and Portuguese food special in their own ways.

In this section, we are going to summarize and compare these two cuisines so that you know how they differ from each other and can decide if you prefer one cuisine over the other:

Mexican food is often spicier than Portuguese food is served with bread and potatoes

Although Portuguese food is also warm and relatively spicy, Mexican food’s spicy level is still more dominant.

The reason is there are more than 100 chili varieties in Mexico and indigenous people make use of this spice (in different forms like fresh, dried, powder, or paste) in almost every dish.

Mexican food is served with corn tortillas, while Portuguese food is served with bread, rice, and potatoes

Another difference between the two cuisines is that Mexican food is traditionally served with corn tortillas while Portuguese food is served with other carb options like bread, rice, and potatoes.

Corn is the main crop in Mexico and therefore, people make use of this ingredient to create numerous delicious dishes like corn tortillas in tacos, burritos, grilled Mexican street corn, meat stew with whole corn, or salads with corn kernels.

On the other hand, the Portuguese mainly eat wheat-based bread, rice, and potatoes that can be fried, mashed, or stewed.

Portuguese cuisine contains more seafood dishes than Mexican cuisine

In general, seafood is more prominent in Portuguese cuisine than in Mexican cuisine.

There are some of the best seafood dishes in Portugal.

They eat different kinds of seafood like fish, octopus, shrimp, clam, or crab.

Meanwhile, seafood is mainly consumed in coastal areas in Mexican cuisine.

What are the similarities between Mexican food vs Portuguese food?

Mexican food and Portuguese food are similar in several ways.

Below are the typical similarities between these two cuisines:

Mexican food and Portuguese food have been strongly influenced by Spanish cuisine

The most visible thing in common between Mexican food and Portuguese food is that they have been both influenced by Spanish cuisine.

Portugal and Spain are two neighboring countries that share the same border, while Mexican culture has long been influenced by Spanish culture due to colonial times in the past.

This similarity is the main reason that results in other similar features between these two cuisines. 

They have diverse cuisines that feature different ingredients

Mexican food and Portuguese food, in general, are both diverse.

Their dishes are made from a variety of ingredients from different food groups from meat like beef, chicken, pork, seafood like fish, shrimp, clam, crab, or octopus, to different kinds of vegetables and fruits.

Mexican cuisine and Portuguese cuisine make use of fresh ingredients

Another similarity between Mexican food and Portuguese food is that they both make use of fresh ingredients.

Mexicans and Portugueses tend to use fresh produce instead of canned or processed food which are staples in American cuisine.

That’s why Mexican food and Portuguese food have a brighter and more refreshing presentation as well as a natural taste.

Which one is better?

Now that you know how Portuguese and Mexican food differs and are special on their own.

Don’t be afraid to try new things because both Portuguese food and Mexican food are delicious and worth trying.

The answer to the question of which cuisine reigns supreme will actually depend on personal preference.

Hopefully, our article has helped you make your decision on choosing between Mexican food, Portuguese food, or both of them easier.

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