6 Easy Side Dishes To Serve With Pork Vindaloo

Pork vindaloo is a delicious Indian dish that can be made at home with ease.

And once you have a fantastic pot of pork vindaloo, the question now is which side dish should you serve it with?

Don’t worry, this article will broaden your mind with some perfect but easy ideas to accompany pork vindaloo and satisfy everyone in your house.

Let’s check it out!

What is pork vindaloo?

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Pork vindaloo is a popular dish in India that will spice up your weeknight dinner.

This recipe often calls for pork shoulder that is pounded for a more tender texture and is slow-cooked in a flavorful and spicy sauce.

Vindaloo sauce is usually made of some Indian staples like garlic, ginger root, dry roast chilies, cumin, cloves, black pepper, and vinegar.

This dish is one of the spiciest curries in Indian cuisine.

The result is still creamy and tangy enough to not burn your tongue completely.

What to consider when choosing a side dish to serve with pork vindaloo?

Since pork vindaloo is a spicy dish, it must be paired with the right side to create a balanced and delicious meal.

The following tips can help you choose the most suitable accompaniment for this Indian curry:

Pork vindaloo is often served with a starchy side to soak up the sauce

Pork vindaloo is saucy and creamy, therefore, it goes best with a starchy side like rice or naan bread, which are staples in Indian cuisine.

These starchy options can help absorb the sauce and make the whole meal more balanced and delicious.

An Indian side dish will be a better way to go

Another thing to keep in mind when choosing a side dish for pork vindaloo is that it goes well with an Indian side dish.

Indian cuisine is one of the most diverse cuisines in the world, therefore, you will have a variety of options to choose from.

It will be a true Indian party to bring a new wind to your kitchen.

Pork vindaloo should be served with a mild-flavored companion

Last but not least, the spicy and savory taste of pork vindaloo makes it perfect on the side of something that has a mild flavor.

Otherwise, your meal will be too strong in flavor and not appealing anymore.

6 best side dishes to serve with pork vindaloo

Here are the best six side dishes that you would love to serve with pork vindaloo:

1.     Basmati rice

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Basmati rice is among the most popular types of side dishes to pair with pork vindaloo.

This long grain is commonly grown in India and other countries in the Indian subcontinent.

It is simply cooked in water until the grain is soft, fluffy, and cooked through.

The mild flavor and starchy texture of basmati rice make it perfect to be eaten with a flavorful curry.

2.     Naan bread

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Naan bread is a traditional type of flatbread in Indian cuisine and it is a classic accompaniment for different curries.

Therefore, there is no reason why this dish shouldn’t be paired with your pork vindaloo.

Naan bread can be made from scratch or bought pre-made and ready to be served.

It can be used as a utensil to soak up the sauce and meat from the main course because Indians have the habit of eating with their hands instead of using chopsticks, forks, or spoons. 

3.     Mashed potatoes

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If you are American, mashed potatoes are comfort food that can even appear on a daily or weekly diet.

This side dish is so classic and easy to make, and its starchy texture can help absorb the sauce of vindaloo perfectly.

To elevate the traditional version of mashed potatoes, you can add to some ingredients like garlic and fresh herbs.

4.     Roasted potatoes

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Another choice for you to serve with pork vindaloo is roasted potatoes.

If you want something that is both tender and crispy at the same time, then give your potatoes a roast instead of boiling and mashing them.

Roasted potatoes are packed with flavor from the spices and herbs that you use to season the dish.

This dish can surely fill your empty stomach and complement pork vindaloo.

5.     Pickles and curd

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Pickles and curd will be a great combination to accompany pork vindaloo.

Pickles provide a tangy flavor and crunchy texture, meanwhile, the curd is a plain and creamy yogurt to add a cut through the rich and savory taste of the curry dish.

This affordable side dish can be found in any grocery store or supermarket all over the world, so it can help you save a lot of time cooking in the kitchen.

6.     Green salad

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A vegetable side dish can be a good option to serve with pork vindaloo too.

You will love the refreshing flavor and crunchiness of a green salad on the side of savory and spicy pork vindaloo.

The best part is that a green salad can be made from a variety of ingredients as you can mix whatever you like in this kind of salad, from a leafy green to fruit, with a delicious dressing.

The bottom line

In general, a curry dis like pork vindaloo goes best with a starchy side that can soak up all the delicious flavor from the sauce.

But it does work well with a light green salad too.

So be sure to experiment with all options and you can figure out which side dish delights your taste buds the most, or shall we say all of them?