When it comes to pork, you might think of a nice big rack of ribs or a pulled pork sandwich.
But what about a sandwich made with pork tenderloin?
This lean and juicy cut is perfect for a quick weekday meal.
In this blog post, you will not only learn about a pork tenderloin sandwich but also the best side dishes to accompany this main course.
Let’s check it out!
What is a pork tenderloin sandwich?
A pork tenderloin sandwich is a sandwich that has pork tenderloin as one of the main ingredients.
The pork tenderloin is a cut of meat from the loin of a pig and it is known for being the most tender and leanest cut of pork.
The most common way to prepare a pork tenderloin sandwich is by grilling or pan-frying the pork tenderloin that has been pounded and breaded.
After that, it is placed on a bun with some type of sauce, such as barbecue sauce, honey mustard, or ranch dressing.
Some variations also include cheese, bacon, and vegetables for extra flavor and texture.
Pork tenderloin sandwiches are a quick way to enjoy a meal at any time of the day.
This dish can be served alone or with other side dishes, and it can be made at home or bought from a grocery store or restaurant.
Although there are many options available out there for you to choose to serve with your pork tenderloin sandwich, you will need to keep in mind the following things to make sure that everything that is served on the table will perfectly blend with each other:
Pork tenderloin sandwiches can be paired with either a light or a heavy side dish.
It all depends on your preference.
Although both options can be delicious in their own ways, they are specifically suitable for each situation.
For example, a light side dish will be perfect for a weeknight meal with a pork tenderloin sandwich because you won’t want to be too full at late night.
Meanwhile, a more filling and heavy accompaniment can help you satisfy your hunger if a sandwich is not enough for your daytime activities.
The second thing to consider when choosing a side dish for your pork tenderloin sandwich is the flavor.
You can opt for a mildly savory side dish or the one with a citrusy flavor.
In general, pork tenderloin sandwiches can go well with different flavors so the choice is unlimited.
Just be creative and make your meal packed with a range of flavors.
Here are the seven side dish ideas to complement your pork tenderloin sandwich without any fuss:
1. Roasted potatoes
A lot of people like to serve roasted potatoes as a side dish with pork tenderloin sandwiches.
There are a few reasons why this is a good idea.
For one, the two dishes have complementary flavors.
Potatoes provide a nice contrast to the pork sandwich.
Another reason to choose roasted potatoes to serve with pork tenderloin sandwiches is that the two dishes are both relatively easy to prepare.
Roasting potatoes only takes about half an hour, and the result ends up smooth, starchy, filling, and packed with flavors.
2. Potato salad
Another potato dish that is good on the side of pork tenderloin sandwiches is a potato salad.
The vinegar and herbs in most potato salad recipes help brighten and enhance the flavor of the pork.
This side dish is a solution for those who like a salad but are afraid of feeling hungry soon.
Potatoes are relatively filling and can keep you full for several hours.
3. Baked beans
Baked beans are another good option to go along with pork tenderloin sandwiches.
The sweet earthy flavor of the baked bean contrasts beautifully with its salty, crispy counterpart and provide all sorts or textures that make this meal satisfying until your next one.
Baked beans are easy to make, but this recipe takes a while to tenderize the beans.
However, isn’t the result worth the wait?
4. Roasted vegetables
One of the best ways to serve your pork tenderloin sandwiches is with a side of roasted vegetables.
These healthier veggies will not only help fill you up, but they also have an amazing flavor that pairs well against the leaner meat and can be packed full or nutrients too.
You should opt for whichever veggies suit both taste preferences as well as healthy counts.
For instance, carrots are great when paired together while potatoes would make anyone happy (and leave room) in their stomachs; cauliflower offers plenty more yield than its sprout counterparts without sacrificing anything else substantial.
Coleslaw can be a perfect addition to your pork tenderloin sandwich.
It is often served as a side dish for many meat-based dishes because it’s crunchy and creamy, with an acidic dressing that complements the rich flavor of meat.
Coleslaws also contain various essential nutrients like vitamin A and C – two important vitamins missed out on when eating fast foods.
To make coleslaw, simply combine the shredded carrots and cabbage with a mayonnaise or vinegar-based dressing.
Serve it chilled for the best result.
6. Fruit salad
Besides coleslaw, a fruit salad can also help complement your pork tenderloin sandwich perfectly.
Fruit salad can be made with a variety of fruits, including apples, grapes, berries, and melon.
Fruit salad is a healthy option because it is low in calories and fat while being a good source of vitamins and minerals.
It can be served chilled or at room temperature.
This option will not only complement the flavor of the main course but also add a beautiful appearance to your meal.
If you’re looking for a delicious and easy-to-make weekday meal, look no further than the pork tenderloin sandwich.
This sandwich is perfect for those who are short on time but still want to enjoy a high-quality home-cooked meal.
And don’t forget about the side dishes!
There are plenty of tasty options to choose from but we have narrowed the list down to the six best recipes that you can pair with your pork tenderloin sandwiches.
Give them a try so you can find the perfect pairing for your sandwich.