What Is The Best Side Dish To Serve With Pork Stew? 7 Companion Suggestions To Pair With A Hearty Pork Stew

If you’re looking for an easy and affordable stew recipe to serve your family, pork stew is a great option.

This dish can be made with just a few simple ingredients, and it’s sure to please everyone at the dinner table.

There are many ways to serve your pork stew and all end up delicious and filling.

Are you wondering what exact side dish will help complement your rich pork stew?

Let’s take a look!

What is pork stew?

Pork Stew canned ( 14.1 Ounce / 400 Gram ) Tushonka / Svinina. 100%...

Pork stew is a type of stew that typically contains pork cubes, different kinds of vegetables, and seasonings.

It can be made with fresh or frozen pork, and most recipes call for potatoes, carrots, onions,  and garlic.

All the ingredients are slow-cooked in a liquid such as broth or stock with some red wine and herbs to enhance the flavor of the stew.

Pork stew is a hearty dish that is typically enjoyed as a main course.

It’s perfect for cold winter days when you need something warm and filling to eat.

What to consider when choosing a side dish to serve with pork stew?

Here are some tips that will help you choose the perfect side dish for your hearty pork stew every time you make this dish:

A starchy side dish will help absorb the rich stew liquid

Typically, a starchy, filling side dish is one of the top choices to accompany a stew.

Although any meat stew recipe is quite filling on its all, it needs something with a starchy texture to soak up the delicious liquid and turn the whole meal more flavorful and hearty.

You can consider some common options like rice, potatoes, and beans.

A mild or citrusy flavor will work better with pork stew

A pork stew is often packed with a savory flavor that will work well with a side dish that has a neutral flavor or a note of citrusy flavor.

Therefore, you won’t want to serve your pork stew with something that has a bold and strong flavor that can even overpower the stew and make everything worse.

7 best side dishes to serve with pork stew

Here are the seven side dish ideas to complement your pork stew without any fuss:

1.     Baguettes

Fresh Brand – Artisan Bake at Home French Style Demi Baguette, 12 oz...

Baguettes are a classic French bread type that is very versatile as they can be enjoyed in a variety of ways.

When it comes to pairing with pork stew, they make an excellent side dish.

Baguettes have a light, fluffy texture that pairs well with the rich, hearty flavor of pork stew.

They also soak up the stew’s gravy, making each bite even more flavorful.

In addition, baguettes are easy to eat with your hands and replace the utensil because each slice can be used to grab the pork meat and hold the gravy.

So if you’re looking for a delicious and easy-to-eat side dish, reach for a baguette next time you’re making pork stew.

2.     Dinner rolls

Whole Foods Market, Brioche Dinner Roll, 12 Count

Dinner rolls are another classic side dish that can be enjoyed with all sorts of meals.

But why are they particularly well-suited for pork stew?

First, dinner rolls have a nice, fluffy texture that contrasts nicely with the rich, hearty flavors of pork stew.

They also absorb all the delicious juices from the stew perfectly.

Dinner rolls are just the right size for scooping up all the stew without being too filling.

Plus, they are easy to make at home or bought from any grocery store in the United States.

3.     Steamed rice

Nishiki Steamed White Rice, 7.4-Ounce (Pack of 6)

Steamed rice can be one of the easiest but most effective side dishes to serve with a meat stew.

This Asian side dish is very affordable and filling, and its starchy texture was perfect to absorb the stew.

Steamed rice is a versatile dish that can be flavored with herbs or spices, or simply enjoyed on its own.

Steaming is also a quick and easy way to cook this grain, and it helps keep the rice from sticking together.

When cooked properly, steamed rice should be tender and moist, with a slightly chewy texture.

It should also be slightly sticky, which helps it to cling to the meat and vegetables in the stew.

4.     Cornbread

365 by Whole Foods Market, Mix Cornbread Muffin, 15 Ounce

Cornbread is a Southern thing that is made with cornmeal, flour, eggs, milk, and baking powder.

It is perfect to serve with pork stew just like other kinds of bread.

The texture soaks up the gravy and adds a bit of sweetness to the dish.

Cornbread is also hearty and filling, which will keep you full for a couple of hours.

5.     Steamed broccoli

365 by Whole Foods Market, Broccoli Florets Organic, 16 Ounce

Do you find that your dish is missing something green?

So why not serve pork stew with steamed broccoli to make your meal look and taste more balanced?

Broccoli is a cruciferous vegetable that is packed with nutrients, including fiber, vitamins C and K, and calcium.

Steaming broccoli helps preserve these nutrients, making it a healthy choice for a side dish.

In addition, steamed broccoli has a light, subtle flavor that pairs well with the rich flavor of pork stew.

The green color of steamed broccoli also makes it an attractive and visually appealing side dish.

Overall, steamed broccoli is a good choice for a healthy and flavorful side dish to accompany pork stew.

6.     Mashed potatoes

Reser's Main St Bistro, Signature Mashed Potatoes, 24 oz

Another starchy and classic American side dish that goes well with pork stew is mashed potatoes.

Mashed potatoes are likely to appear at least once per week in any American family.

They are easy to make from affordable ingredients like gold potatoes and dairy products.

The buttery and smooth texture of mashed potatoes can soak up the stew and their mild flavor will be a perfect thing to balance the hearty and rich taste of your pork stew.

7.     Fresh fruit salad

Fresh Brand – Seasonal Fruit Salad, 20 oz

Last but not least, ​​a fresh fruit salad is a good side dish for pork stew because it is refreshing and light.

The natural sweetness and citrus flavor of the fruit help offset the richness of the pork, and the acidity of the fruit dressing provides a welcome contrast to the hearty stew.

Fresh fruit salad also adds color and texture to the dish, making your meal look much more attractive.

You can have this dish along with your pork stew or serve it as a nutritious and delicious appetizer or dessert.

The bottom line

Pork stew is a great dish to serve your family during the colder months.

This recipe is easy to make and can be tailored to fit your taste preferences.

Whether you decide to serve it over mashed potatoes, rice, or some type of bread, pork stew will definitely leave everyone at the dinner table satisfied.

Have you tried this recipe yet?

If not, give it a try today!

And don’t forget to let us know which side dish you paired with your pork stew.

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