7 Best Side Dishes You Will Want To Serve With Pork Cutlets

pork cutlet side dish

Pork cutlets are a tasty, healthy alternative to beef.

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You can serve them as is or pair them with your favorite side dish or vegetable.

Each option pairs perfectly with pork cutlets without costing you a lot of money.

What are pork cutlets?

Pork cutlets are thin slices of lean, tender pork that have been pounded to a uniform thickness.

They’re typically breaded and fried but can also be grilled or roasted.

When properly cooked, pork cutlets are crispy outside and tender and juicy inside.

The slices should be about 1/2 inch thick; if your cutlet is too thin, it will dry out in the pan before it turns golden brown on both sides.

Pork cutlets are a great way to dress up a meal.

They can be served with different types of sauces or paired with a side of vegetables.

The possibilities are endless.

7 best side dishes to serve with pork cutlets

Here we go to the list of the seven best side dishes to pair with pork cutlets.

Check out and choose which one you find the best suit your pork cutlets:

Mashed potatoes

Amazon Kitchen, Mashed Potatoes, 16 oz

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Mashed potatoes are a great side dish for pork cutlets.

This is because they complement each other to create a hearty, delicious meal.

You can top the cutlets with gravy and mashed potatoes or serve them up alongside.

This is a great option if you want to cut back on carbs and calories from other common grains like rice or wheat while still keeping you full.

Cheese rolls

Cheese rolls are another popular British side dish; you can serve them hot or cold.

They’re pretty easy to make, too—just mix everything together until it forms a smooth dough-like consistency, roll out into two long rectangles, then sprinkle with more grated cheese before rolling up like a jelly roll.

The rolls can be served cold with a dollop of tomato ketchup or hot with gravy.

You can also add some sliced ham and mushrooms to the mix if you want to make it more substantial.

Baked cinnamon apples

Amazon Brand - Happy Belly Cinnamon, Ground, 15 Ounces

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You can’t go wrong with this recipe.

It’s easy, simple, and will make people happy that they came to your house.

If you’ve got a bigger group of people, double up on the ingredients!

And if you don’t have apples, use bananas or pears instead.

It’s a great recipe to make when you have some extra time on your hands, and it will definitely impress your friends.

Balsamic roasted Brussels sprouts

365 by Whole Foods Market, Trimmed Brussels Sprouts, 12 oz

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Brussels sprouts are cruciferous vegetables that contain compounds that may help prevent cancer.

They are also a good source of vitamin C, vitamin K, folate, and fiber.

The bright green color is an indication of their high antioxidant content.

You can’t go wrong serving this side dish up with your pork cutlets!

Roasting Brussels sprouts and serving with drizzles of balsamic is a good way to enjoy these crunchy vegetables.

Jalapeno cornbread

Zatarain's Cheddar Jalapeño Cornbread Mix, 12.5 oz (Pack of 6)

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Add a spicy kick to your pork cutlet meal with Jalapeno cornbread.

This recipe is easy to make and can be made in advance and reheated if you prefer to eat it later.

Jalapeno cornbread is a great side dish to serve with your pork cutlets.

This recipe has a bit of spice to it, so you can reduce the number of jalapenos if you prefer less heat.

You can also play around with different types of cheeses and add some green chilies for an extra kick!

Butternut squash soup

365 by Whole Foods Market, Squash Butternut Organic, 16 Ounce

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Butternut squash is a popular winter vegetable and can be used as part of soups, stews, and casseroles.

It is low in calories but high in fiber which helps to keep you feeling full for longer.

Butternut squash is also rich in vitamins A and C, antioxidants that can help prevent cancer.

This tasty soup can be made quickly on your hob or slow cooker, so it’s perfect for those busy weeknights when you don’t have time to spend hours cooking.

Cranberry pecan salad

Fresh Gourmet Dried Cranberry & Pecan Topping (Net Wt 20 Oz),, ()

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Cranberry pecan salad is an ideal accompaniment, as it adds color and crunch to the plate while providing some extra protein.

This means you can serve this with a side of roasted veggies or maybe some chicken, depending on what you feel like pairing with your cutlets.

I chose balsamic vinaigrette for my dressing here, but feel free to substitute your favorite oil-based dressing if you’d prefer something lighter, or use mayo or sour cream if that’s how we roll in your house!


I hope these ideas have given you some inspiration for what to serve with pork cutlets.

If none of them sound good, it might be time to try something new!

There is nothing wrong with changing your routine from time to time.