5 Delicious Side Dishes To Serve With Your German Pork Chops And Sauerkraut

If you are looking for an easy and delicious meal to serve your family, look no further than pork chops and sauerkraut.

This classic German dish pairs perfectly with different sides and takes just minutes to prepare.

Keep reading and learn more about the best options for pork chops and sauerkraut side dishes.

What are pork chops and sauerkraut?

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Pork chops and sauerkraut are a classic combo in German cuisine.

Pork chops are first pan-fried to achieve a nice sear and then baked with a mixture of sauerkraut, apple, onion, caraway seed, brown sugar, and other spices per preference covered over the meat.

If you have no idea what sauerkraut is, it is a traditional dish in German cuisine that is made by fermenting tiny shredded raw cabbage.

The resulting dish is hearty, juicy, tender, and has a tangy and savory taste from the ingredients. 

What to consider when choosing pork chops and sauerkraut’s side dish?

Pork chops and sauerkraut is delicious and beloved dish in Germany and throughout the world.

However, it might be a bit salty to consume this main dish on its own.

Therefore, it is best to have a good side dish next to a plate of pork chops and sauerkraut.

Here are some tips that can help you choose the right side dish for pork chops and sauerkraut:

Pork chops and sauerkraut is best to be served with vegetables

Eating a lot of vegetables is never a bad thing in your life.

It helps provide many potential health benefits and a refreshing flavor of vegetables can also make your meal tastier.

Therefore, it is great if you can serve your German pork chops and sauerkraut with a vegetable side dish, no matter how the veggies are cooked.

Consider potatoes, apples, and bread as they go well with cabbage

Another thing to keep in mind is that the flavor of cabbage goes really well with potatoes, apples, or bread.

The good thing is that these ingredients are easy to find in almost all cuisines in the world, and they even taste great on their own.

So consider these options as one of the key ingredients in your side dish recipes to make your meal as delicious and hearty as possible.

5 best side dishes to serve with pork chops and sauerkraut

Below is the list of the five side dishes that we find best to serve with your pork chops and sauerkraut:

1. Green beans

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Green beans are a good choice when it comes to pairing a pan-fried meat-based dish.

Steamed green beans are lighter and milder, while the sauteed version is more flavorful.

Green beans have a sweet, earthy taste and a crunchy texture that are perfect to pair with the tender and juicy pork chops and sauerkraut.

2. Roasted broccoli and garlic

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Besides green beans, another green vegetable that works well with many meat-based dishes, including pork chops and sauerkraut is broccoli.

You should roast broccoli with some garlic for the best result in both appearance and flavor.

Roasted broccoli and garlic will act as a delicious and nutritious side dish that provides us with many essential nutrients.

3. Herb-roasted potatoes

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Herb-roasted potatoes are another way to go with your pork chops and sauerkraut.

You can opt for regular potatoes or sweet potatoes in this recipe, but don’t forget to sprinkle some herbs over the potatoes before roasting for the most flavorful dish coming out from the oven.

This starchy dish can also keep you fuller for a longer period of time.

4. Salads

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If you prefer the refreshing and light flavor of a salad, then make a bowl of green or fruit salad to accompany your pork chops and sauerkraut.

Salads can be made from different kinds of veggies, fruits, and dressings per your preference.

The mild but not bland flavor of salads will offset the main dish and make your meal more balanced.

5. Rye bread

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Rye bread is very common in some European cuisines like German or Russian, and this kind of bread has a darker color than most average white wheat-based bread.

Rye bread is more nutritious and proved to provide us with many health benefits.

So adding this side dish to your meal beside the savory pork chops and sauerkraut will be a great way to go.

The bottom line

We have provided a list of the five best side dishes that are great to serve with your pork chops and sauerkraut.

All are delicious and easy to make, so you can have a perfect and hearty meal without any fuss.

Which recipe do you find best suits your taste buds?

Or are you willing to give all of these options a try to accompany your pork chops and sauerkraut?