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French Vs. Mexican Food: What Is The Best Cuisine?

Choosing between French food and Mexican food is not an easy task because both are very famous and delicious.

There are many differences between these two cuisines that can make someone prefer one over the other.

If you haven’t had any idea about these two kinds of food, let’s accompany us and figure it out in this article.

We are going to delve into French cuisine and Mexican cuisine, then compare them to find out which food reigns supreme.

What is special about French food?

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Mastering the Art of French Cooking, Volume I: 50th Anniversary...
  • Knopf Publishing Group
  • Hardcover Book
  • Julia Child (Author)

French cuisine is known for its rich and delicious dishes.

The French have a reputation for having the most refined and sophisticated food in all of Europe.

It is said that they take their time to prepare meals with great care and attention, and use all five senses in their cooking, which means each dish tastes great and looks good too.

French food always makes use of fresh and high-quality ingredients and features mainly butter or olive oil instead of vegetable oil in dishes that call for fat or cooking oil.

Although they use a lot of spices and herbs to season their dishes, French food is not spicy, but the individual flavor is prominent and shines on its own in each dish.

Not only is French food reputed for its mouth-watering savory dishes like Boeuf Bourguignon, but it also has a lot of elegant and delicious desserts like custard or crepes.

French chefs often use wine and dairy products in both savory and sweet recipes, making French food have a special flavor.

What is special about Mexican food?

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Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A Cookbook
  • Hardcover Book
  • Martínez, Rick (Author)
  • English (Publication Language)

Mexican food is a fusion of cultures, blending the best flavors from Europe and South America.

There are many spices such as cumin, coriander, oregano, and especially more than 100 chili varieties that make Mexican food one of the spiciest foods in the world.

Mexican food is made with fresh vegetables and fruits like tomatoes, onions, bell peppers, avocados, and limes that are often eaten raw in many salad recipes to provide flavor, texture, and color.

A variety of cheeses can also be found in some Mexican dishes.

Corn is a staple in Mexican cuisine that appears in many classic dishes like tacos, burritos, or Mexican street corn.

Beans are also a popular ingredient in this Latin cuisine.

They are typically baked until tender and served with stews or mixed with other ingredients in salads.

Thanks to favorable natural conditions, Mexican people have access to different kinds of meat like beef, pork, chicken, or lamb, and fresh seafood like fish, shrimp, crab, lobster, or mussels.

This results in a diverse cuisine with many dishes that will satisfy any taste buds.

What are the differences between French vs Mexican food?

French food and Mexican food differ in many ways.

Below are the typical differences between these two cuisines:

Mexican food is spicier than French food

Mexicans use a lot of chili peppers in their dishes, which provides a spicy kick to their food.

Meanwhile, French food is often milder in flavor because they do not use too many hot spices.

The French really focus on emphasizing each flavor in their dishes to create a balanced taste after all.

French food is usually more refined and complex, while Mexican food tends to be simpler

In general, French food is more sophisticated and refined than Mexican food.

French food is reputed to be one of the most elegant and delicious cuisines in the world.

There are the best chefs in France and they focus on every step in the preparation, cooking, or serving of food.

Meanwhile, Mexican food is easier to make and also requires simpler ingredients.

French cooking is characterized by rich sauces and dairy-based dishes

Another difference between French food and Mexican food is that French cuisine features a lot of saucy dishes that are butter-based.

They also use a lot of other dairy products like cream, milk, or cheese in their cooking.

Mexican food also includes cheese, but usually uses fewer dairy products.

French food is served with baguettes whereas Mexican food is served with corn tortillas

Their carb options also differ from each other.

In France, baguettes are very popular and can be served in every meal.

While in Mexican cuisine, corn plays an important role and corn tortillas are the most common dish that is eaten with meat, seafood, or vegetables.

French cooking features wine, while Mexican cuisine doesn’t

Another thing that sets French cuisine apart from Mexican cuisine is that the French often use wine in their cooking.

From marinating to seasoning their dishes, different kinds of wine are used to provide a special taste.

Mexicans are not likely to use alcohol in their cooking.

The French enjoy more sweets than Mexicans

The last difference between French cuisine and Mexican cuisine is their sweet dishes.

France is not only famous for its savory cuisine but also for a lot of dessert options.

They have mastered making pastries and cakes and their desserts are famous all over the world.

Mexican cuisine, on the other hand, seems to be heavier on savory dishes.

What are the similarities between French vs Mexican food?

Despite many key differences between French food and Mexican food, these two cuisines also share some similarities:

Both cuisines are diverse and popular

Mexican cuisine and French cuisine are both diverse.

They offer a number of dishes that are made from different food groups like meat, seafood, vegetables, and fruits.

There are also differences between regional cuisines in each country.

French food and Mexican food are also very popular outside their origin countries.

They can be found in almost all regions of the world.

Mexican food and French food are made from fresh ingredients, making them healthy options

Another similarity between Mexican food and French food is that they are made from fresh ingredients.

They are not likely to use canned food like American cuisine, making their food taste much fresher, more natural, and healthier.

Which one is better?

Product ComparisonMastering the Art of French Cooking, Volume I: 50th Anniversary...Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A Cookbook
Product ImageMastering the Art of French Cooking, Volume I: 50th Anniversary...Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A Cookbook
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In the end, it seems that there is no winner in the debate between French food and Mexican food.

They are delicious in their own ways and offer a variety of delicious delicacies.

It is best to examine both of them so that you will literally know if your taste buds prefer French food or Mexican food.

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