7 Delicious Side Dishes To Accompany Your Cuban Pork
Cuban pork is a delicious dish that is perfect for any occasion.
I'm an experienced food writer and passionate cook. My website, Cookindocs.com, features accessible, informative, and engaging content with quality recipes and articles that are thoroughly researched and enjoyable to read. You can trust my expertise with 8 years of experience in the field. Learn more about me and my work on this website, and check out my featured articles on TastingTable, Mashed, and 5-Minute Crafts. Read more about me HERE.
The best part is that the dish is so mouth-watering on its own, and also pairs well with different side dishes.
However, choosing what to serve with Cuban pork can be a bit of a challenge.
This post will provide some suggestions and help you make an easier decision.
What is Cuban pork?
[amazon fields=”B0105DMFFE” value=”thumb” image=”1″ image_size=”large” image_align=”center”]
Cuban pork is a popular dish in Cuba, but it has been widely known throughout the United States too.
This dish is made from a pork shoulder cut that is marinated in a mix of garlic, lime juice, pepper, and other spices or herbs before being slow-roasted to achieve a flavorful taste.
The resulting dish can be sliced or shredded before serving.
It has a tangy and peppery taste and is sometimes known as mojo pork due to the use of mojo sauce/marinade in the recipe.
What to consider when choosing a Cuban pork’s side dish?
Cuban pork is no doubt delicious on its own, but it can be even tastier when paired with the right side dish.
So what to consider when choosing an accompaniment for this dish?
Here are some tips from us:
Cuban pork can be served with a starchy, a vegetable dish, or a sauce
There are different options for side dishes to serve with Cuban pork.
Your Cuban-style roast pork can work well with a starchy side that is made from grain or lentils, a vegetable recipe, or a sauce to drizzle over the meat in case you are in a hurry.
All these options can complement your roast pork in a Cuban way, and they are all delicious.
Consider the cooking time of each recipe
There are some side dishes that require a longer cooking time than others.
So before making your side dish to serve with Cuban pork, consider the cooking time of each recipe and the time you have to bring food to your guests and make sure that everyone won’t be left behind and hungry.
8 best side dishes to serve with Cuban pork
Are you wondering which side dish goes best with Cuban pork?
Here are our eight ideas to serve with your next Cuban-style roasted pork:
1. Steamed rice
[amazon fields=”B004BJS1PM” value=”thumb” image=”1″ image_size=”large” image_align=”center”]
For those who are looking for the best side dish to serve with Cuban pork without any fuss or breaking your budget, steamed rice is the way to go.
Steamed white rice is very simple, but it is surprisingly great when consumed with a savory meat-based dish thanks to its mild flavor and starchy texture.
Moreover, steamed rice can keep you fuller for a longer time while still being very economical.
However, if you want it to be healthier, opt for brown rice instead of white rice.
- Pork Smell Like Urine? 3 Ways To Get Rid Of The Ammoniac Smell In Pork
- 5 Best Pork For Ramen: What Cut Of Pork Goes Well With Ramen?
- 4 Best Pork For Pork And Sauerkraut: What Is The Most Suitable Cut Of Pork For Pork And Sauerkraut?
- 6 Tasty Recipes To Serve With Pork Green Chili
- 3 Best Pork For Tacos: What Cut Of Pork Is Best For Tacos?
2. Baked beans
[amazon fields=”B01N2PMUUD” value=”thumb” image=”1″ image_size=”large” image_align=”center”]
Another starchy side dish that works great with your Cuban-style roasted pork is baked beans.
Beans are a staple ingredient in many Latin cuisines, so they are very affordable and available everywhere.
Baked beans are tender, sweet, and earthy, which works as a nice addition to your savory pork dish.
3. Fried plantains
[amazon fields=”B01GIUFON8″ value=”thumb” image=”1″ image_size=”large” image_align=”center”]
Plantains are one of the staples in Cuba, therefore, fried plantains are a common dish that can appear in the daily meals of Cubans.
Fried plantains are often served as a side dish for other meat-based recipes.
They have a crispy and starchy texture at the same time which is very satisfying and interesting to consume.
4. Corn tortillas
[amazon fields=”B00BCNPRTS” value=”thumb” image=”1″ image_size=”large” image_align=”center”]
Some crispy or soft corn tortillas can be another good option to accompany your Cuban pork.
Crispy tortillas are great to come on the side, while soft tortillas can work as a wrap over shredded Cuban pork to create a taco-like dish.
No matter what option you are going to stick with, the flavor of corn is just perfect to enjoy with roasted pork.
[amazon fields=”B08JW8141N” value=”thumb” image=”1″ image_size=”large” image_align=”center”]
Guacamole can be a good candidate to be served with your Cuban pork.
This classic Mexican sauce is simply made from ripe avocados and other spices and herbs, but the result will be sure to satisfy your taste buds and make your Cuban pork taste better.
6. Green salad
[amazon fields=”B00K0EENUE” value=”thumb” image=”1″ image_size=”large” image_align=”center”]
You can also serve your Cuban-style pork roast with a bowl of green salad.
The vibrant green color of this salad makes your meal more appealing by eyes and balanced when tasted.
A green salad should come with a light and tangy dressing that often includes acidity like citrus juice/vinegar, and olive oil.
7. Mojo sauce
[amazon fields=”B00BSJYN64″ value=”thumb” image=”1″ image_size=”large” image_align=”center”]
Mojo sauce is another classic companion to serve along with your Cuban pork.
It is made with different spices, herbs, and condiments like garlic, pepper, olive oil, oregano, mint, and citrus juice to create a rich and tangy sauce to drizzle over the cooked pork.
[amazon fields=”B089RL84R5″ value=”thumb” image=”1″ image_size=”large” image_align=”center”]
Sometimes, a glass of wine is just enough to make your Cuban pork taste much better.
Sparkling wine, champagne, or other low-alcohol fruit wines will be best to serve alongside savory and succulent roasted pork to help boost your appetite and make your meal more enjoyable.
The bottom line
As you can see, there are many different side dishes that can complement your Cuban-style roasted pork.
If you are still unsure what to serve with your next batch of Cuban pork, let’s give all of these accompaniments a try, in turn, to have your answer.
After trying, we would be happy to hear from you what side dish goes best with your Cuban pork in your opinion.