6 Side Dishes You Must Try With Chicken Stir-fry

There’s nothing quite like the taste of a good stir-fry chicken dish.

It’s healthy, satisfying, and flavorful – perfect for any occasion.

But what can you serve with it to make the meal complete?

Check out these delicious ideas in this post!

What is stir-fried chicken?

When it comes to stir-frying, people think of the most common cooking method in Chinese cuisine.

Stir-fried chicken is a popular dish from this Asian cuisine.

It consists of chunks of chicken breasts that have been cooked in a wok or large frying pan with or without vegetables.

The seasoning can vary depending on personal preference, but chicken stir-fry always contains soy sauce, a staple condiment used in Asian cooking.

What to consider when choosing a side dish to serve with chicken stir-fry?

So what to keep in mind when choosing a side dish for chicken stir-fry?

Here are some tips from us:

Chicken stir-fry is often paired with a Chinese side dish

Chicken stir-fry is a popular dish in Chinese and American-Chinese cuisine.

Therefore, it goes well with other Chinese side dishes.

Chinese cooking often has some staples like stir-fries, rice, and hot soups.

They are all great options to accompany the stir-fried chicken.

Consider if you need a filling or a light side dish to pair with chicken stir-fry

Another thing to keep in mind when choosing a side dish for stir-fried chicken is that you can choose between a filling or a light recipe.

A filling companion is often made from starchy ingredients that aim to fill your empty stomach and keep you full for a while.

However, they might be a little heavy for your stomach at night.

This is when you should opt for a lighter dish like vegetables or soup.

6 best side dishes to serve with chicken stir-fry

Now, let’s figure out what are the best side dishes that are worth trying to serve with chicken stir-fry chicken:

1.    Fried rice

Our first suggestion is to serve your stir-fried chicken with fried rice.

White rice is a common choice for this recipe, which also calls for chopped carrot, peas, green onions, beaten eggs, and soy sauce.

The result is colorful, flavorful, and can definitely satisfy your hunger.

2.    Steamed white rice

For those who find fried rice a bit greasy and time-costing, let’s stick with steamed white rice.

Chicken stir-fry is already flavorful, so the mild flavor of white rice can even be a plus point to pair with this chicken dish and result in a balanced meal.

This Asian staple is also very affordable and easy to make, so you can have a good side dish to enjoy with chicken stir-fry without any hassle.

3.    Noodles

Another starchy side dish that is commonly eaten in China and other parts of Asia is noodles.

Noodles can also be a great accompaniment for chicken stir-fry.

They can be made from rice flour only, but you can find egg noodles too.

To serve noodles with chicken stir-fry, you can simply boil noodles, mix with soy sauce, and top with slices of chicken.

You can also stir-fry noodles or serve it with a hot broth.

4.    Dumplings

Dumplings are another popular dish in Asian cuisine, especially Chinese cuisine.

You can serve your chicken stir-fry with Chinese dumplings for a hearty meal.

There are a variety of dumplings because they can come without a filling, a meat-based, or a vegan filling.

Although dumplings are widely sold on the market, you can try making your own dumplings to experiment with this interesting and famous cuisine.

5.    Stir-fried vegetables

Another suggestion to serve with stir-fried chicken is stir-fried vegetables.

You can have your chicken and vegetables served separately, or even stir-fry them and serve as one dish.

It is best to choose different kinds of vegetables to achieve a colorful and vibrant look as well as a flavorful taste.

Your meal will not only be packed with flavor but also nutrients from these diverse ingredients.

6.    Egg drop soup

Last but not least, an egg drop soup will also be a great option to serve with stir-fried chicken.

Egg drop soup should always be served hot, otherwise, it will have an eggy flavor that makes it less appealing.

This side dish will be a perfect item for a winter meal to warm up your body.

Don’t forget to sprinkle some chopped spring onion over your egg soup to enhance the flavor and decorate the dish.

The bottom line

Now you know the six amazing side dish recipes that will perfectly complement your stir-fried chicken.

They are all so good and easy to make, so it is hard to choose just one.

No matter what you pick, we can promise you won’t be disappointed.

Which one are you going to try with your chicken stir-fry first?