4 Best Side Dishes To Serve With Chicken Pot Pie That Are Actually Healthy
Chicken pot pie is a favorite dish in the United States.
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This dish is often served during fall because it reminds people about home cooking during those cold days.
As they are easy to make from scratch at home, many people try to make one for their family.
This blog will provide you with some great side dish ideas that will compliment your pot pie perfectly.
Read on to find out!
What is Chicken Pot Pie?
A chicken pot pie is a dish consisting of a baked pastry crust with a filling usually containing cooked, diced, or shredded chicken, vegetables such as onions and celery, and sometimes peas.
It can be eaten as a main course or used to top casseroles.
The filling in this dish varies depending on where you are from, but it typically consists of carrots, celery, and onions in addition to some form of potato (such as mashed potatoes).
Some people also use frozen peas with corn kernels.
This dish has been around for about 200 years, but there are many variations to this dish depending on where you are from.
Some people like to put their own spin on it by adding different types of spices or other ingredients that they enjoy!
What to Consider When Choosing a Chicken Pot Pie’s Side Dish?
When it comes to side dishes, there are so many options that can go with a chicken pot pie.
You could serve it with mashed potatoes or rice, but you might also want to consider serving your baking dish with vegetables or bread rolls.
Here are some factors to consider when choosing sides that work well with this meal!
Chicken Pot Pie Goes Well with Crunchy Texture
Although peas and carrots may seem like a great combination for chicken pot pie, they will produce soggy vegetables that do not taste good together.
Instead of peas and carrots, choose green beans or broccoli because these two options have more of a crunchy texture which goes well with the smoothness of the sauce in a chicken pot pie.
Your Available Cooking Time
Some side dishes require more time to prepare than others.
If you don’t have much time to spend on cooking, then go for buttered rice or steamed veggies will be the right choice since it takes 30 minutes to prepare.
If you have more time, then baked or mashed potatoes are recommended since they are not only delicious but can also complement your main course flavor.
4 Best Side Dishes to Serve With chicken pot pie
Choosing a side dish to go with your chicken pot pie is one of the best parts of making and eating it.
It can be difficult to pick just one, so we have created an extensive list of delicious options that will work perfectly with your next chicken pot pie recipe!
Mashed/Baked Potatoes
Potatoes are an ideal addition to any meal because they provide wonderful carbohydrates and nutrients along with some great flavor as well.
When baked properly, they turn out tender on the inside while crispy on the outside for a delightful combination of textures.
Besides baked potatoes, mashed potatoes are also a good choice to opt for.
They’re creamy and delicious on their own or paired with gravy from the chicken pot pie itself.
One more side dish made from potatoes – Potatoes gratin in a cream sauce topped with cheese and breadcrumbs make an excellent addition to any meal.
They can be prepared beforehand and heated up quickly before serving.
Green Beans
This classic vegetable goes well any time of year, but especially in the fall and winter when they’re in season!
Try roasting them before serving so they get crispy on the outside while remaining tender inside.
Steamed Veggies
Another option for a side dish would be steamed baby carrots and broccoli florets.
They are both healthy vegetables that go well together because they have similar flavors, making them perfect for pairing with chicken pot pies.
You should steam them in separate pots so they don’t get mushy from overcooking each other.
Then just let them cool before serving them alongside the pie!
Buttered Rice
Buttered rice is a simple side dish that goes well with chicken pot pie.
It only takes about 10 minutes to cook and does not require any special ingredients or equipment, making it easy to prepare.
It also helps stretch the meal so you can serve more people without spending more money on food.
The Bottom Line
Side dishes are the perfect complement to any hearty meal.
They can bring a whole new element of flavor, texture, or color to your plate.
The right side dish can make you feel like you’re eating at a five-star restaurant instead of in your own kitchen!
We hope our suggestions above will give you an idea of which side dishes are the best match for your next chicken pot pie!
