What To Know
- Potatoes are the perfect addition to any breakfast skillet, adding a hearty and filling element that will keep you satisfied all morning long.
- Red potatoes are a great choice for breakfast skillets if you’re looking for a potato with a bit more color.
- Now that you know how to cook potatoes for breakfast skillets, here are a few recipes to get you started.
Breakfast skillets are a delicious and versatile way to start your day. But what’s a breakfast skillet without potatoes? Potatoes are the perfect addition to any breakfast skillet, adding a hearty and filling element that will keep you satisfied all morning long.
But not all potatoes are created equal. Some potatoes are better suited for breakfast skillets than others. So, what’s the best potato for breakfast skillet?
Russet Potatoes
Russet potatoes are a classic choice for breakfast skillets. They’re large and starchy, which means they hold their shape well when cooked. They also have a mild flavor that won’t overpower the other ingredients in your skillet.
Yukon Gold Potatoes
Yukon Gold potatoes are another good choice for breakfast skillets. They’re smaller and less starchy than Russet potatoes, which gives them a creamier texture. They also have a slightly sweet flavor that pairs well with other breakfast flavors.
Red Potatoes
Red potatoes are a great choice for breakfast skillets if you’re looking for a potato with a bit more color. They’re smaller and rounder than Russet or Yukon Gold potatoes, and they have a thin, red skin. Red potatoes are also less starchy than other potatoes, which gives them a more tender texture.
Fingerling Potatoes
Fingerling potatoes are a unique and delicious choice for breakfast skillets. They’re small and oblong-shaped, and they come in a variety of colors. Fingerling potatoes are also less starchy than other potatoes, which gives them a more delicate texture.
Baby Potatoes
Baby potatoes are another great choice for breakfast skillets. They’re small and round, and they have a thin, delicate skin. Baby potatoes are also less starchy than other potatoes, which gives them a creamy texture.
Waxy Potatoes
Waxy potatoes are not a good choice for breakfast skillets. They’re too dense and don’t hold their shape well when cooked. They also have a bland flavor that won’t add much to your skillet.
How to Cook Potatoes for Breakfast Skillets
Once you’ve chosen the best potato for your breakfast skillet, it’s time to cook it. Here are a few tips:
- Cut the potatoes into bite-sized pieces. This will help them cook evenly.
- Season the potatoes with salt and pepper. This will help them develop flavor.
- Cook the potatoes in a hot skillet over medium heat. This will help them get crispy on the outside and tender on the inside.
- Stir the potatoes occasionally. This will help them cook evenly.
- Cook the potatoes until they’re golden brown and tender. This will usually take about 10-15 minutes.
Breakfast Skillet Recipes
Now that you know how to cook potatoes for breakfast skillets, here are a few recipes to get you started:
- Classic Breakfast Skillet
This classic breakfast skillet is made with potatoes, eggs, bacon, and cheese. It’s a hearty and filling meal that’s perfect for a weekend breakfast.
- Veggie Breakfast Skillet
This veggie breakfast skillet is made with potatoes, peppers, onions, and mushrooms. It’s a healthy and delicious way to start your day.
- Breakfast Skillet with Sausage
This breakfast skillet with sausage is made with potatoes, sausage, eggs, and cheese. It’s a savory and satisfying meal that’s perfect for a busy weekday morning.
Final Thoughts: The Best Potato for Breakfast Skillet
The best potato for breakfast skillet is the one that you like the best. There are many different types of potatoes, each with its own unique flavor and texture. Experiment with different types of potatoes until you find the one that you like best.
Answers to Your Questions
1. What is the best way to cut potatoes for breakfast skillets?
The best way to cut potatoes for breakfast skillets is into bite-sized pieces. This will help them cook evenly.
2. How long should I cook potatoes for breakfast skillets?
Cook the potatoes for about 10-15 minutes, or until they’re golden brown and tender.
3. What are some good breakfast skillet recipes?
Some good breakfast skillet recipes include:
- Classic Breakfast Skillet
- Veggie Breakfast Skillet
