6 Best Side Dishes With Your Next Beef Tongue Recipe For A Better Experience

beef tongue side dish

Most people wish for a sought-after cut of beef like tenderloin or a ribeye steak, but do you know that beef tongue can work out of expectation?

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In this article, we will delve into this cut of beef as well as figure out the best side dishes to serve with the beef tongue to make it more hearty and filling.

Read on and grab some useful information now!

What is a beef tongue?

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Beef tongue is an underrated cut of meat that turns out to be very delicious.

It is actually the tongue of the cow, or the muscle that holds up the animal’s upper jaw.

This cut must be cleaned thoroughly to remove any hair, gristle, and blood vessels before cooking.

The texture of the beef tongue is slightly different from other meat cuts.

It might be crunchy if being quickly cooked (fried or boiled), or become very tender and can melt in your mouth when being incorporated into a soup or stew. 

Although the beef tongue is not a common and favorite cut of beef, it is actually relatively expensive and can surprise you when prepared right.

What to consider when choosing a beef tongue’s side dish?

There are many side dish options to consider when it comes to a beef tongue dish.

However, not all dishes are created equal.

Here are some things to keep in mind when making your decision: 

Consider the flavor profile of the side dish that you prefer

The beef tongue goes well with different flavor profiles, from a sweet, sour to a spicy or a mild side dish, all can work with a beef tongue dish.

Just ask the people you are going to serve this dish to know which flavor profile they want on their side dish.

By doing this, you can make sure that everyone will be happy with your meal.

Choose a side dish depending on how the beef tongue is cooked

When it comes to beef tongue, we refer to any dish that makes use of this ingredient.

This means there are numerous recipes from stir-frying to boiling, frying, or most commonly stewing.

You should determine which method you are going to cook your beef tongue to look for an appropriate side dish.

It will be great to pair things that have contrast textures and flavors to create a balanced meal.

6 best side dishes to serve with beef tongue

Now, let’s see which side dishes are best to accompany your beef tongue dish:

1.     Steamed rice

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Steam rice is a simple but very versatile side dish.

It works with any savory main dish, so no matter how you cook your beef tongue, the resulting dish is perfect to accompany a bowl of plain steamed rice.

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White rice is the best option in this case, but you can opt for brown rice too.

2.     Roasted vegetables

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Roasted vegetables are another good choice to serve with your beef tongue.

It can be paired with the beef tongue that is cooked in different ways.

The crunchy texture and light flavor of vegetables can help offset the rich taste of the beef tongue.

3.     Sauteed green beans/ bok choy

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If you don’t want to roast your veggies, then saute them instead.

Sauteing is a good way to cook vegetables without losing their crunchy texture and natural flavor.

Green beans and bok choys are some common choices of veggies for this recipe.

They are best to serve with some fried garlic sprinkled over the dish.

4.     Baked beans

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Baked beans are a more popular vegetable dish in Western cuisine.

Beans are baked slowly until they are tender and deliver an earthy sweet taste.

Baked beans can also help fill your empty stomach with flavors and essential nutrients.

5.     Mashed cauliflower

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Mashed cauliflower can be another good choice to serve with your beef tongue no matter how it is cooked.

Mashed cauliflower has a lighter texture than the classic mashed potatoes, and it is also lower in calories, which is ideal for those who want to lose some pounds.

6.     Mustard sauce

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Sometimes, just some mustard sauce can elevate your beef tongue dish to a whole new level.

The spicy kick from mustard makes a perfect addition to your rich and savory beef tongue without burning your mouth.

Mustard sauce is easy to make, and it can be made in your kitchen with some added ingredients, or you totally can use the store-bought one for a more convenient solution.

The bottom line

If you know what to do with beef tongue, it is a nice cut that is very delicious and hearty.

We have compiled the list of the best and easy-to-make side dishes that go well with different beef tongue recipes.

Hopefully, you find our article helpful to turn this simple beef cut into a special meal with other mouth-watering side dishes.

Consider giving these tasty recipes a try so you will know which one works best with your beef tongue dish.

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