Thanksgiving is an occasion for family and friends, and it is a great chance to enjoy delicious food together with your loved ones.
Turkey has been an iconic dish at this time of the year, but why not try roasted beef for a new flavor?
In this post, we are going to introduce you to some of the best beef roast recipes for Thanksgiving so that the whole family can enjoy it.
Let’s check it out!
How to choose a beef roast for Thanksgiving?
What is better than a Thanksgiving night when all family members gather and celebrate the holiday with delicious food?
If you are the main cook of the day, don’t upset your loved ones with a failed dish.
So to make the best roast beef dish for Thanksgiving, it is crucial to choose a good cut of beef and a good recipe.
Here are some tips to help you have the best beef roast for Thanksgiving:
Fresh beef results in a better dish.
Therefore, to have the best roast beef that won’t ruin your Thanksgiving, you should always look for a fresh cut of beef instead of buying frozen or stale beef.
Another thing to keep in mind is that a cut of beef with a good marbling fat amount is the best for roasting.
The sufficient fat throughout the cut makes it juicier and more flavorful without being too greasy.
Ultimately, most roast cuts of beef are perfect for the roasting recipe.
Since Thanksgiving is often meant to serve a big family, you should buy a big cut of beef.
Buying in bulk also helps you have a better price, especially if you have a good relationship with the local butcher.
Don’t worry about the leftover roasted beef if any because it can be used for different recipes like sandwiches, tacos, or burgers.
3. Roast beef goes well with rosemary, thyme, oregano, and tarragon, so make sure you have some in your kitchen to make the best roast beef
Not only do you need a good cut of beef but also proper condiments like spices and herbs to complete the flavor profile of your dish.
Normally, roast beef goes best with rosemary, thyme, oregano, and tarragon.
Therefore, don’t forget to shop for a roast beef rub mixture of these herbs when shopping for beef for Thanksgiving roasting.
Below are three of the best beef roast recipes that we would like to suggest you have this Thanksgiving:
1. Rosemary and garlic oven roast beef
For this recipe, you can use a boneless ribeye roast or a more affordable chuck roast.
These cuts can melt in your mouth after being roasted in the oven for about one to 1.5 hours.
Don’t forget to brush the seared beef cut with a mixture of rosemary, garlic, and olive oil before tossing it in the oven.
This dish is best served with some kind of sauce or gravy on the side to enhance the flavor of the dish and warm up your body.
2. Prairie pot roast
With easy-to-find ingredients and equipment, you can have the classic Prairie beef pot roast to serve on Thanksgiving without any fuss.
This dish can be made from different cuts of beef like a chuck roast, round roast, or top sirloin.
Prepare yourself some root veggies, such as potatoes, onions, and carrots, set the pot to a proper amount of time, and let it cook your ingredients until perfection.
3. Herb-roasted prime ribs
This dish can be served in high-end restaurants.
The fresh herb puree from rosemary, sage, and thyme will give your beef dish a herbal taste that is earthy, sweet, and slightly bitter.
Prime ribs are one of the top cuts of beef with a flavorful taste from the rib of the cow.
This cut is sold at a higher price than the average cut of beef, but it is worth the price.
If you want to try something new for this Thanksgiving dinner, a beef roast is a great dish.
There are many cuts of beef that are perfect for slow-roasting, even in the pot or in the conventional oven.
You can combine different spices, herbs, and other ingredients in your beef roasting recipe depending on preference.
Happy cooking and happy Thanksgiving!