7 Side Dishes To Make Your Beef Brisket Dishes Much Better

beef brisket side dish

Brisket is a versatile cut that is great for many recipes.

It can be served on its own or with other sides.

But what side dishes work best with this sought-after cut?

Let’s figure it out in this article!

What is a beef brisket?

USDA Prime Beef Brisket Full Flat Cut, 3 lbs

Beef brisket is a cut of meat from the breast or lower chest of a cow.

It is a tough cut of meat, but it’s flavorful and well-marbled.

Because it comes from the lower chest, beef brisket has a lot of muscles, which means it needs low and slow cooking to break down the connective tissues.

That’s why beef brisket is often slow-cooked to tenderness.

In fact, beef brisket is a common cut used for making corned beef, but it can also be smoked, grilled, or braised.

What to consider when choosing a beef brisket’s side dish?

Beef brisket is a versatile and common cut of beef.

It can work in many recipes as well as different side dishes.

But how do you choose a good side dish to serve with your beef brisket no matter how it is cooked?

Here are some tips from us:

Keep things simple is a key to having a balanced and nutritious meal

There is no need for a too complicated side dish to serve with your beef brisket.

This cut is delicious on its own, and a side dish will just make your meal more hearty and special, or even taste a bit better.

A complicated accompaniment might take a lot of time and be unnecessary.

Sometimes, it doesn’t work as you expect and even makes your meal less appetizing.

Beef brisket is great to be served with vegetables

Vegetables don’t mean to be bland.

If you know how to cook vegetables, you will not only have a delicious side dish that pairs well with any savory dish but also a healthy one that benefits your health in many ways.

Serving beef brisket with vegetables is always a good option because vegetables add nutrients, flavors, and textures to your main dish, making your meal more harmonious and nutritious.

7 best side dishes to serve with beef brisket

Now let’s see what is best to serve with beef brisket:

1.     Cabbage

Glory Foods Seasoned Southern Style Country Cabbage Slow Simmered w/...

Cabbage is a classic side dish if you have your beef brisket in the corned beef recipe.

Simmered cabbage and corned beef are a perfect couple that is also a staple on St. Patrick’s Day.

The mild and sweet flavor of cabbage works as a nice addition to salty corned beef.

2.     Coleslaw

365 by Whole Foods Market, Organic Coleslaw Mix, 12 Ounce

Coleslaw will be a great accompaniment if you have your beef brisket grilled, smoked, or roasted.

This simple salad delivers a tangy and creamy taste to offset the savory and rich flavor of the beef brisket dish.

3.     Baked beans

BUSH'S BEST Canned Vegetarian Baked Beans (Pack of 12), Source of...

Baked beans are a common side dish to serve over or alongside a savory meat dish like roasted or corned beef brisket.

Beans are packed with an earthy flavor and many essential nutrients that are beneficial to our health.

Baked beans are also great to fill your empty stomach without breaking the bank.

4.     Cornbread

5 Pounds Krusteaz Homestyle Cornbread Mix Just Add Water Restaurant...

Cornbread is another good and classic side to serve with beef brisket.

It works well with different recipes that call for this beef cut.

Cornbread is easy to make from inexpensive ingredients, so it can make your meal more hearty without breaking your budget.

5.     Brussels Sprouts

365 Everyday Value, Trimmed Brussels Sprouts, 12 oz

You can also serve your beef brisket with brussels sprouts.

This kind of veggie looks like tiny cabbages which are really cute.

Brussels sprouts can be sauteed or roasted to have a nice crust and flavor.

6.     Scalloped potatoes

Reser's Main St Bistro, Baked Scalloped Potatoes, 20 oz

Scalloped potatoes are a creamy and hearty dish that will definitely satisfy your taste buds.

Besides potatoes, this dish also calls for cheese, butter, garlic, broth, and spices.

Scalloped potatoes have a golden color which makes your meal look more appealing when paired with red beef brisket.

7.     Mac and cheese

Kraft Gluten Free Original Macaroni & Cheese Dinner (12 ct Pack, 6 oz...

Who doesn’t love a bowl of cheesy macaroni?

It is so creamy, satisfying, and hearty.

Mac and cheese pair well with different savory meat dishes to make you fuller and your meal more hearty.

Mac and cheese are also easy and quick to make, so this combination is perfect when you are in a hurry.

The bottom line

Now you know what you can do and serve with a good cut of beef brisket.

We hope you enjoy our suggestions on the best side dishes that go well with beef brisket depending on the recipe for the main course.

Give them a try and let us know if any stand out from the rest in terms of taste, texture, or how they complement your brisket dish.

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