7 Side Dishes That Well Pair With BBQ Pulled Chicken

Pulled chicken is a staple of barbecue.

It’s easy to make and incredibly versatile.

You can serve it with just about anything, but we recommend one of these sides to round out your meal:

Coleslaw

What’s the best thing to serve with BBQ pulled chicken?

Coleslaw!

It goes perfectly with barbecue and can be made ahead of time.

Here are some recipes:

• Shredded Cabbage Coleslaw – This slaw uses shredded cabbage as its base.
• You can get this ready in minutes by simply adding ingredients like mayonnaise, apple cider vinegar, sugar, salt and pepper along with shredded carrots.
• Shredded Carrot Coleslaw – Another option for an easy recipe is to use fresh carrots instead of cabbage as a base for your coleslaw dressing (the vinegar helps preserve the color).
• Just mix everything together until well combined before serving on top of your favorite meat dish!
• Shredded Broccoli Coleslaw – This version uses broccoli stalks instead of lettuce leaves for crunchy texture which makes it great for snacking too!
• It pairs nicely with other side dishes like baked beans or potato salad without overpowering their flavors either so make sure not miss out on making one today!

Cornbread

Cornbread is a great choice for serving with your BBQ pulled chicken.

It’s sweet and savory, so it compliments the sauce quite well.

Cornbread also makes an excellent vehicle for getting the sauce into your mouth, because it’s easy to grab with your hands.

The best part about cornbread is that it’s easy to make.

You can find a recipe online, or you can buy a mix from the store.

If you’re feeling extra lazy, you could even buy some at the bakery!

Serve your BBQ pulled chicken with a side of cornbread and you’ve got yourself a meal.

If you want to get fancy, you could even add some fresh herbs like rosemary or thyme to the batter.

This will give your cornbread a unique flavor and aroma that will make it stand out among other BBQ pulled chicken dishes.

You can also top your cornbread with honey for extra sweetness!

Corn on the cob

Corn on the cob is a delicious vegetable that’s commonly served with BBQ pulled chicken.

It’s easy to make and goes well with any meat dish.

You can opt for fresh corn or canned corn, depending on your preference.

If you decide to use canned corn, simply drain off the liquid before cooking so it doesn’t dilute your sauce.

To serve corn on the cob as an appetizer, simply cut each ear of corn in half down the middle with a sharp knife.

Place in a large bowl and serve with salt and pepper to taste.

To serve as a main course, follow the same procedure above but add butter or margarine before serving.

Baked beans

Baked beans are a popular side dish in the southern US.

Made from pork and beans, it’s a hearty sauce that is commonly served hot but can also be eaten cold.

The dish is versatile and can be used as a topping for burgers or sandwiches, or even on its own as an entree.

They’re easy to make, too.

Just sauté some onions and garlic, add your beans and tomato sauce, simmer until thickened and you’re done.

If you want to make your baked beans a little healthier, try using kidney beans instead of the traditional pork and beans.

You can also add other vegetables like carrots, celery or bell peppers.

Baked beans are a great way to use up leftovers.

If you have some leftover pork roast, chop it into small pieces and add it to your sauce.

You can also use ham hocks instead of bacon or sausage.

If you’re craving a little spice in your life, try adding some jalapenos or chili powder for a kick.

Potato salad

Potato salad is one of those sides that can be made in any flavor, with any type of meat or vegetable.

It’s easy to make and a good way to use up leftover potatoes and leftover chicken.

You can also just buy a bag of roasted potatoes from the store if you don’t have time to boil your own.

The best way to make potato salad is with a homemade mayonnaise dressing.

The mayonnaise makes the salad creamier and gives it a richer flavor.

You can also add other ingredients to your potato salad like bacon bits, hard-boiled eggs or green onions.

If you want a healthier potato salad, use low-fat mayonnaise or leave it out altogether.

Be sure to season your potato salad well with salt and pepper.

You can also add some garlic powder or onion powder for flavor.

Try adding some herbs like parsley or fresh dill for extra flavor and color.

Mac and cheese

Mac and cheese is a classic comfort food, and it’s so easy to make that you can enjoy the taste of home-cooked goodness at any time.

You can make it with your favorite kind of cheese and whatever meats you have on hand.

Here are some ideas:

• Baked macaroni with cheddar cheese and broccoli
• Baked macaroni with chicken chunks
• Baked macaroni with crumbled bacon pieces
• Baked macaroni with ham slices (use low sodium canned soup to keep it healthy)

Biscuits

Biscuits are the perfect side dish for pulled chicken.

They’re easy to make and cheap, so you don’t have to spend a lot of money on them.

Plus they’re great for using up leftovers, so if you’ve got some leftover bread or even stale bread that’s been sitting in your fridge, you can use it along with any kind of meat (including pulled chicken) to make biscuits.

Biscuits are also really versatile; they go with pretty much any meal!

You can make biscuits from scratch or you can buy ready-made dough.

The recipe below is for homemade biscuits, but if you’re short on time or just don’t feel like making them yourself, you can use frozen or refrigerated biscuits instead.

Conclusion

We hope you found our suggestions for what to serve with bbq pulled chicken useful.

Overall, we think it’s important to keep your meal balanced and healthy so that you can enjoy it without guilt.

We know that this is easier said than done, but we also know that if we all try our best to do so each day then eventually those good habits will become a part of us and the world will be a better place!