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A Comprehensive List Of The Differences Between Australian Food And British Cuisine

Australians and Brits are both known for their love of food.

But have you ever noticed the differences?  For starters, they are all hearty meals that will satisfy any hunger.

However, in fact, Australian food is way different from British cuisine.

Now, let’s take a look at how the tasty dishes from these two cuisines stack up against each other.

What is special about Australian food?

Australian culture is one of the most diverse in the world, with over 20 languages spoken and a wide variety of foods to try.

There are different cultural influences on Australian cuisine as well, from Asian to European.

The first thing you can notice is Australian meals usually contain a lot of meat, from the basic kinds like pork, beef, chicken, to the popular gamy meat in this region like kangaroo meat, emu, lamb, or goat.

There are also plenty of fresh fruits and vegetables available at markets around the country so it’s easy to incorporate healthy options into your diet.

Australians love barbecues.

They can have a grilling party anywhere they want, not only in the backyard, such as in the park, on the beach, or in the forest.

They mainly serve their dishes with tomato sauce instead of cream or chili sauce in American cuisine, which is also a big fan of barbecue.

What is special about British food?

British food is a unique blend of cultures and cuisines, with influences from France, Ireland, Germany, India, and more.

The cuisine itself has many regional influences, from English, Scottish, Welsh, and Northern Irish cuisines.

Experiencing British cuisine is a great way to get into the holiday spirit.

In England, people enjoy traditional dishes like bangers and mash (sausages with mashed potatoes), fish and chips (deep-fried fish in batter), steak pie, or shepherd’s pie.

The Christmas dinner includes roasted turkey stuffed with breadcrumbs, beef broth seasoned vegetables such as carrots, or onions.

The Brits love their Sunday roast: lamb cooked slowly over low heat – it can be served whole for all of your guests to share; they also have pork loin chops which are just right when paired up with some apple sauce on top.

These types of foods bring back memories from childhood because you always knew what was coming next at mealtimes.

What are the differences between British food vs Australian food?

Australian food and British differ in many ways.

In this section, these distinctions will be broken into pieces so that you can easily compare the two cuisines:

British food is usually served with gravy, while Australian food is served with tomato sauce

The first thing that sets British food apart from Australian food is its use of gravy.

They love gravy, both meat or vegetables gravy.

Their ingredients are usually cooked or served with gravy so the dishes are packed with a very flavorful taste and velvety texture.

On the other hand, Australians just cook their ingredients simply, with or without stock will be fine.

They serve their dishes mainly with tomato sauce instead.

British food is usually sweeter than Australian food

Another difference between Australian food and British food is that British food, especially dessert, is typically sweeter than Australian food.

Since sugar is an inexpensive condiment in Britain, they have it on their diet frequently.

Tea and coffee are usually bitter and sugar helps balance the bitter taste.

British puddings, creams, or custards are also way sweeter than other cuisines.

Brits prefer medium-rare meat, while Australians like to have their meat well done

Most meat dishes in British cuisine are served medium-rare.

They believe that the inside should be pink, tender, and juicy, that’s a standard of cooking meat.

Meanwhile, in Australia, meat can be cooked per preference, but mainly fully cooked.

Brits enjoy their full and hearty breakfast whereas Australians can have a light one

Another different thing between the two cuisines is British cuisine is famous for its full breakfast.

A full English breakfast contains numerous ingredients, such as fried eggs, sausages, back bacon, tomatoes, fried bread, mushrooms, baked beans, a slice of pudding, buttered toast, and a cup of tea or coffee.

On the other hand, Australian breakfast seems to be simpler.

They can enjoy a light and cold breakfast with cereal or toast with coffee, or a heavier one with bacon, eggs, sausages, and tomatoes.

The British drink tea all day long while Aussies prefer alcoholic beverages

The last difference is their popular drink.

In the United Kingdom, tea is a staple.

They can enjoy tea at any time of the day.

Brits even have a tea party with the best tea served with different kinds of pastries, biscuits, or teacakes.

What are the similarities between British food vs Australian food?

Despite some key differences between British food and Australian food, these two cuisines also have a lot of things in common, as listed below:

Both cuisines strongly rely on meat

The first thing is meat is a staple in both cuisines.

In a typical meal of the British or Australians, there is always at least one meat dish, which can be made from either pork, beef, lamb, chicken, or emu, depending on the cuisine and personal preference.

They do use processed food besides fresh ingredients

Besides using fresh ingredients, both cuisines also call for processed food like ham, bacon, or sausages for a quick but hearty breakfast.

British and Australian ingredients usually come from all food groups

Another similarity between the two cuisines is their ingredients are very diverse.

Since these two regions both have land and coastlines, their food comes from all groups, such as meat, vegetables, fruits, and seafood.

Therefore, in general, British and Australian dishes are nutritious and hearty.

Which one is better?

In this article, we’ve discussed how the two cuisines are different and which one is better.

Ultimately, it comes down to your personal preference of course.

Will you choose a more traditional cuisine with an afternoon tea party on a daily basis? Or will you want to try some kinds of gamy meat like kangaroo or emu that cannot be found in your country? Let us know in the comments below.

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