Aussie Vs. American Snack Food: Who Wins?

You already know about the differences between Australian cuisine and American cuisine in another article.

In this post, we are going to dig into their snack food and see which type of snack will be more suitable for your taste buds.

Let’s check it out!

What is special about Australian snack food?

Amazing Australian Recipes: A Complete Cookbook of Down Under Dish...
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If you love snacks with savory, salty, and sweet flavors, Australian snack food will be a good choice.

Australian snacks are a little different from other countries’ snacks.

They have soy sauce chips that taste like the salty, savory goodness of soy sauce and vinegar.

They also have lamingtons which is a uniquely Australian dessert made from sponge cake dipped in chocolate icing and rolled in coconut flakes. 

Other snacks include Tim Tam biscuits with delicious fudge filling, Vegemite toast with peanut butter for breakfast or as an afternoon snack, even Vegemite on crackers.

In general, there will be a variety of recipes when it comes to Australian snacks.

They have both savory snacks that include meat or sweet ones that contain a lot of creams, fruits, and sugar.

These pastries are usually packed with colorful appearances that look very appealing, but you also need to keep in mind that these snacks are not a healthy option for the long term.

What is special about American snack food?

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In the United States, many people consume a lot of snack foods.

Americans are constantly searching for new ways to spice up old favorites like popcorn, chips, and candy canes with different flavors.

A lot of people enjoy chips and salsa, fruit cups, pretzels with cheese sauce, brownies or muffins, and many other delicious dishes that can be consumed at any time of the day.

American snacks typically feature dairy products like cream, cheese, milk, and butter, with sweeteners like sugar, honey, or syrup.

They can make their own snacks from scratch from the easy-to-find ingredients in their kitchen, or buy from any grocery store or supermarket throughout the world where a variety of snacks are sold. 

What are the differences between American snack food vs Australian snack food?

Snack food is something you can eat at any time of the day.

This sets it apart from main course dishes.

However, snack food in America is different from snack food in Australia.

So what are these differences? Let’s take a look: 

Americans tend to use more sugar in their snacks than Australians

The first difference is that American snacks are usually sweeter than their Australian counterparts because they use more sugar or other sweetener substitutes.

It is obvious that America is one of the top countries which have a high obesity percentage.

This fact maybe because of their habit of eating sweet dishes a lot.

Australian meat pies are very popular, while American pies are usually meat-free

Another thing that sets Australian snack foods apart from American snacks is there is more meat in Australian snack recipes.

Australia is well-known for being a meat-loving country, so they have many meaty snack dishes, such as hand-sized meat pies, beef jerky, or kangaroo game jerky.

Meanwhile, a classic American pie is apple pie or other recipes with different kinds of fruits.

They do have something like chicken pot pie, but not too much.

Americans use more dairy products in their snack recipes

Another reason that increases the obesity rate of Americans is that they use many dairy products in their cooking.

Butter, cream, milk, and cheese are staples when it comes to making snacks or desserts.

They can use these ingredients as a cooking ingredient, or to make a dipping or drizzling sauce that is buttery and fatty.

On the other hand, Australians use a certain amount of dairy products that a snack recipe calls for, and they are not likely to have cheese sauce or something like that.

American snacks include more peanut butter and jelly while Australians prefer meaty snacks

In America, you can easily find a sandwich that is basted with peanut butter only, or with jelly.

Australians consider it weird and they usually have Vegemite, a type of brewer’s yeast jam instead.

Moreover, they also prefer sandwiches with a meaty filling, both hot and cold.

What are the similarities between American snack food vs Australian snack food?

American snack food and Australian snack food also share some similarities.

Below, we pick the two most typical similar things between these two types of tiny meals.

There are a variety of snack brands in the supermarkets in Australia and America

You can choose to make your own snack at home for a better flavor and experience.

However, when you are in a hurry, feel free to head to a supermarket either you are living in Australia or America because there is an abundance of brands of snack food for you to choose from.

Looking for a low-sodium, gluten-free, and GMO-free will be a wise choice.

Their snack food is delicious in their own way, but usually not healthy at all

Another similarity is that snack food in both America or Australia is not a healthy option to stick with frequently and in the long term.

It is best to cut down the sugar and salt content or look for a low-sodium store-bought snack to maintain your good health.

Which one is better?

Amazing Australian Recipes: A Complete Cookbook of Down Under Dish...American Girl Cooking: Recipes for Delicious Snacks, Meals & More
Amazing Australian Recipes: A Complete Cookbook of Down Under Dish...American Girl Cooking: Recipes for Delicious Snacks, Meals & More
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In conclusion, American snack food and Australian snack food are both tempting and satisfy your craving.

The only way to figure out which type of snack is better for your taste buds is by trying them both.

However, keep in mind that these junk foods are not meat to consume frequently.

So be a wise eater to both have delicious food without sacrificing your health.

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