American Food Vs. Brazilian Food: Learn The Differences And Similarities Between American Cuisine And Brazilian Cuisine

This article will compare American food and Brazilian food to point out the differences and similarities between these two cuisines.

Read on to find out what cuisine is more appealing to your taste buds.

What is special about American food?

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American food is famous for its numerous fast-food chains.

There are many classic items like hot dogs, pizza, hamburgers, chicken nuggets, crispy fried chicken, or French fries that can be found anywhere in America.

The average American diet often includes different cuts of meat (beef, chicken, pork, or turkey), cereal, vegetables, dairy products, cakes, and soft drinks.

Americans use a lot of canned products in their cooking, from stock to meat, seafood, or beans.

That’s why you can see these items stocked up in every kitchen across the country.

American cuisine typically features cooking methods like roasting, baking, grilling, barbecuing, sauteing, braising, or breading then deep-frying.

The use of dairy products like butter, cheese, milk, or cream in many recipes from savory to sweet makes their dishes heavier in texture and taste.

What is special about Brazilian food?

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Brazilian food is usually associated with more complex and flavorful dishes.

The cuisine is heavily influenced by African, Portuguese, and indigenous cultures.

Rice, beans, plantains, meat, and seafood are the staples of Brazilian cuisine.

They also like to add exotic ingredients such as okra, cornmeal, or ackee fruits to their diet.

Brazilian food can be very spicy and bold in flavor as indigenous people tend to use various pungent spices like chili peppers, cumin, onion, garlic, cilantro, paprika, and annatto.

Brazilian cuisine is relatively similar to other South American cuisines like Colombian, Argentine, Chilean, or Peruvian.

The main cooking methods are barbecuing, grilling, frying, or stewing.

Therefore, Brazilian meals often include a hot soup or stew dish that can be plant-based, meat-based, or seafood-based, a grilled meat dish, and a cold salad.

What are the differences between American food vs Brazilian food?

This section will point out the main differences between American food and Brazilian food so that you can see what is more appealing to you:

Brazilian food is more flavorful and spicier

Brazilian food is generally bolder in flavor and has a spicier kick.

The reason is that it is seasoned with more pungent spices like cayenne pepper, cumin, garlic, onion, cumin, paprika, and annatto that not only provide a spicy taste but also a vibrant color to Brazilian dishes.

Meanwhile, American food is simply flavored with salt and pepper as their food is often served with some kind of sauce.

American food is often served with mashed potatoes, bread, or fries whereas Brazilian food is served with rice or beans

Another difference between American food and Brazilian food is their carb options.

While American food is traditionally served with mashed potatoes, fries (fried potatoes), or white bread, Brazilians eat rice and beans, or sometimes corn and fried plantains with other savory dishes in their daily meals. 

Brazilians eat more seafood than Americans

Seafood is also what sets the Brazilian diet apart from American cuisine, which is heavier on meat.

Brazil has a long coastline, moreover, indigenous people also have a tradition and special love for seafood like fish, shrimp, crab, or cod, which are mainly featured in many stew dishes.

Brazilian food is typically made from fresh ingredients, while American cuisine features more canned and processed foods

In general, Brazilian food is healthier than American food because it is made from fresh ingredients that are locally sourced.

Meanwhile, Americans often shop for canned or processed products in their grocery stores or supermarkets to save more time cooking in the kitchen.

Americans have a habit of stocking up many canned products in their kitchen so that they can use them all year round.

American food is often cooked with butter, while Brazilian food is cooked with palm oil and coconut oil

The cooking fat also varies between American cuisine and Brazilian cuisine.

In America, butter is widely used in both savory and sweet dishes to add a buttery and rich taste.

On the other hand, Brazilian food is prized for its use of palm oil to cook foods and coconut oil to add flavor.

What are the similarities between American food vs Brazilian food?

Despite many differences between American food and Brazilian food, there are also some things in common between these two cuisines:

Brazilian food and American food are both diverse

Brazilian food and American food are both diverse as they are made from different ingredients from all food groups like grains, nuts, meat, seafood, vegetables, fruits, and spices.

There are many options for you to choose from these two cuisines that can satisfy different taste buds.

Brazilian food and American food are delicious on their owns

Another thing in common between these two cuisines is that they are both delicious in their own ways.

Each cuisine offers different flavor profiles that are created by a variety of ingredients and cooking techniques, but all the dishes are mouth-watering and can satisfy any palate.

Which one is better?

The New American Heart Association Cookbook, 9th Edition: Revised and...The Ultimate Brazilian Cookbook: 111 Dishes From Brazil To Cook Right...
The New American Heart Association Cookbook, 9th Edition: Revised and...The Ultimate Brazilian Cookbook: 111 Dishes From Brazil To Cook Right...
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In the end, it is up to your preference to opt for a cuisine between American and Brazilian.

Each cuisine offers different cooking techniques, staple ingredients, and flavors, therefore, it all comes down to personal liking to answer the question of which cuisine is better.

We hope you will give both American food and Brazilian food a try before making your decision.

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